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http://dx.doi.org/10.5142/JGR.2006.30.4.212

Meta-analysis of Studies and Patents on Korean ginseng in Recent 5 Years in Korea and Prospective Needs  

Park, Soo-Jin (Ginseng Research Group, Korea Food Research Institute)
Cho, Yang-Jin (Food Nanotechnology Research Group, Korea Food Research Institute)
Pyee, Jae-Ho (Dept. of Molecular Biology, Dankook University)
Hong, Hee-Do (Ginseng Research Group, Korea Food Research Institute)
Publication Information
Journal of Ginseng Research / v.30, no.4, 2006 , pp. 212-219 More about this Journal
Abstract
Research literatures (e.g. research report, scientific paper and thesis, published between 2001 and 2005) of 332 collected from KISTI, KISS, ARPC databases were investigated and analyzed to give an overview of domestic ginseng researches. Most of recent ginseng researches have been performed by private nonprofit institutions and individuals, which suggests that a role of public institution fur ginseng researches needed to be enlarged. In terms of research fields, cultivation and agricultural researches have been mainly accomplished in ginseng research. Cell physiology and reproductive function researches occupied large part of pharmacological studies, but clinical studies were relatively limited. Studies on general food products development have taken the main part in fields of food products including functional foods. As the result of analysis of 312 domestic ginseng patents by classifications of world international property organization (WIPO), it was categorized into food technology, medicinal fermentation development technology, fermentation technology, and agriculture-fisheries technology. This integrated overview of the widely scattered ginseng literatures shows current general research trends in Korea and will be able to suggest further needs on cultivation, studies and industralization of ginseng.
Keywords
ginseng; review; meta-analysis; research needs; patents; WIPO;
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