1 |
J. W. Lee, Safety assessment of food additives by combined exposure: five tar food colors, 14-15, Korean Ministry of Food and Drug Safety, Seoul (2007).
|
2 |
H. H. Baek, H. C. Kwon, S. H. Choi, and K. W. Lee, Safety of food additives, 47-84, Korean Food Safety Reserch Institute, Seoul (2009).
|
3 |
Korean Ministry of Food and Drug Safety, Dietary intake of food additive by korean population-coal tar dye, combined diet intake, 120-131, Hanhakmunhwa, Seoul (2006).
|
4 |
J. P. Maloney, A. C. Halbower, B. F. Fouty, K. A. Fagan, V. Balasubramaniam, A. W. Pike, P. V. Fennessey, M. Moss, and N. Engl, Systemic absorption of food dye in patients with sepsis, J. Med., 343, 1047-1048 (2000).
|
5 |
J. P. Maloney, T. A. Ryan, K. J. Brasel, D. G. Binion, D. R. Johnson, A. C. Halbower, E. H. Frankel, M. Nyffeler, and M. Moss, Food dye use in enteral feedings: a review and a call for a moratorium, Nutr. Clin. Practice, 17, 168-181 (2002).
|
6 |
W. H. Hansen, O. G. Fitzhugh, A. A. Nelson, and K. J. Davis, Chronic toxicity of two food colors, brilliant blue FCF and indigotine, Toxicol. Appl. Pharmacol., 8, 29-36 (1966).
DOI
ScienceOn
|
7 |
H. Ketelsen and S. Meyer-Windel, Adsorption of brilliant blue FCF by soils, Geoderma, 90, 131-145 (1999).
DOI
ScienceOn
|
8 |
J. German-Heins and M. Flury, Sorption of brilliant blue FCF in soils as affected by pH and ionic strength, Geoderma, 97, 87-101 (2000).
DOI
ScienceOn
|
9 |
V. K. Gupta, A. Mittal, L. Krishnan, and J. Mittal, Adsorption treatment and recovery of the hazardous dye, brilliant blue FCF, over bottom ash and de-oiled soya, J. Colloid Interf. Sci., 293, 16-26 (2006).
DOI
ScienceOn
|
10 |
Z. Wu, H. Joo, and K. Lee, Kinetics and thermodynamics of the organic dye adsorption on the mesoporous hybrid xerogel, Chem. Eng. J., 112, 227-236 (2005).
DOI
ScienceOn
|
11 |
A. Mittal, Use of hen feathers as potential adsorbent for the removal of a hazardous dye, brilliant blue FCF, from wastewater, J. Hazard. Mater., B128, 233-239 (2006).
|
12 |
K. Mahmoudi, K. Hosni, N. Hamdi, and E. Srasra, Kinetics and equilibrium studies on removal of methylene blue and methyl orange by adsorption onto activated carbon prepared from date pits-A comparative study, Korean J. Chem. Eng., 32(2), 274-283 (2015).
DOI
ScienceOn
|
13 |
S. K. Yun, J. W. Kim, J. S. Im, S. D. Kim, J. S. Hong, J. K. Suh, and Y. S. Lee, Natural gas sorption using activated-carbon with surface treatment, Trans. Korean. Hydro. New Energy Soc., 17, 434-439 (2006).
|
14 |
J. J. Lee, Equilibrium, Kinetics and Thermodynamic parameters studies on metanil yellow dye Adsorption by granular Activated Carbon, Appl. Chem. Eng., 25, 96-102 (2014).
DOI
ScienceOn
|
15 |
I. A. W. Tan, A. L. Ahmad, and B. H. Hameed, Adsorption of basic dye on high-surface-area activated carbon prepared from coconut husk, J. Hazard. Mater., 154, 337-346 (2008).
DOI
ScienceOn
|
16 |
P. Sivakumar and P. N. Palanisamy, Adsorption studies of basic red 29 by a non conventional activated carbon prepared from euphorbia antiquorum L, Int. J. Chem. Tech. Res., 1, 502-510 (2009).
|
17 |
J. Monika, V. Garg, and D K. Kadirvelu, Chromium(VI) removal from aqueous solution, using sunflower stem waste, J. Hazard. Mater., 162, 365-372 (2009).
DOI
ScienceOn
|
18 |
G. Xing, S. Liu, Q. Xu, and Q. Liu, Preparation and adsorption behavior for brilliant blue X-BR of the cost-effective cationic starch intercalated clay composite matrix, Carbohydr. Polym., 87, 1447-1452 (2012).
DOI
ScienceOn
|
19 |
W. S. W. Ngah and M. A. K. M. Hanafiah, Adsorption of copper on rubber (hevea brasiliensis) leaf powder: kinetic, equilibrium and thermodynamic studies, Biochem. Eng. J., 39, 521-530 (2008).
DOI
ScienceOn
|
20 |
M. Dorgan, M. Alkan, O. Demirbas, Y. Ozdemir, and C. Ozmetin, Adsorption kinetics of maxilon blue GRL onto sepiolite from aqueous solutions, Chem. Eng. J., 124, 89-101 (2006).
DOI
ScienceOn
|
21 |
M. Ghaedi, H. Hossainian, M. Montazerozohori, A. Shokrollahi, F. Shojaipour, M. Soylak, and M. K. Purkait, A novel acorn based adsorbent for the removal of brilliant green, Desalination, 281, 226-233 (2011).
DOI
ScienceOn
|