Browse > Article

Carbon Dioxide Fixation using Spirulina Platensis NIES 39 in Polyethylene Bag  

Kim, Young-Min (Department of Bioscience and Biotechnology, Collage of Engineering, Silla University)
Kim, Ji-Youn (Department of Bioscience and Biotechnology, Collage of Engineering, Silla University)
Lee, Sung-Mok (Department of Bioscience and Biotechnology, Collage of Engineering, Silla University)
Ha, Jong-Myung (Department of Bioscience and Biotechnology, Collage of Engineering, Silla University)
Kwon, Tae-Ho (Jeonju Biomaterials Institute)
Lee, Jae-Hwa (Department of Bioscience and Biotechnology, Collage of Engineering, Silla University)
Publication Information
Applied Chemistry for Engineering / v.21, no.3, 2010 , pp. 272-277 More about this Journal
Abstract
To replace current expensive photobioreactor, this study was conducted to develop low-cost photobioreactor made of polyethylene bag. In previous study, optimal culture conditions of Spirulina platensis NIES 39 have been established, and based on these, the study of biological carbon dioxide fixation has been conducted. The maximum growth was the biomass 2.677 g/L at conditions of 10% $CO_2$, 0.1 vvm. It was shown that $F_{CO_2}$ was 4.056 g $CO_2$/L and $R_{CO_2}$ was 0.312 g $CO_2$/L/day. But, compared with the data at conditions of 5% $CO_2$, 0.1 vvm, $FE_{CO_2}$ was shown 52.372% which is half of it. Regarding the effect of $CO_2$ following illumination, the growth revealed that the input conditions, for 10 min per 3 h, were excellent in the light. $CO_2$ in absent light. $CO_2$ concentration and flow rate were 5% $CO_2$, 0.1 vvm, respectively. Finally, the addition of $CO_2$ was ineffective in the absence of light.
Keywords
$CO_2$ fixation; Spirulina platensis NIES 39; polyethylene bag; photobioreactor;
Citations & Related Records
Times Cited By KSCI : 2  (Citation Analysis)
Times Cited By SCOPUS : 0
연도 인용수 순위
1 C. O. Rangel-Yagui, E. D. G. Danesi, J. C. M. Carvalho, and S. Sato, Bioresour. Technol., 92, 133 (2004).   DOI   ScienceOn
2 J. Lu, G. Yoshizaki, K. Sakai, and T. Takeuchi, Fish. Sci., 68, 51 (2002).   DOI   ScienceOn
3 L. H. Pelizer, E. D. G. Danesi, C. O. Rangel, C. E. N. Sassano, J. C. M. Carvalho, S. Sato, and I. O. Moraes, J. Food Eng., 56, 371 (2003).   DOI   ScienceOn
4 S. H. Schmeider, Science, 243, 771 (1989).   DOI   ScienceOn
5 L. Binaghi, A. D. Borghi, A. Lodi, A. Converti, and M. D. Borghi, Proc. Biochem., 38, 1241 (2003).
6 D. Soletto, L. Binaghi, L. Ferrari, A. Lodi, J. C. M. Carvalho, M. Zilli, and A. Converti, Biochem. Eng. J., 39, 369 (2008).   DOI   ScienceOn
7 Y. S. Yun, J. M. Prak, and B. volesky, Kor. J. Chem. Eng., 37, 800 (1999).
8 M. G. Morais and J. A. V. Costa, J. Biotechnol., 129, 439 (2007).   DOI   ScienceOn
9 C. C. Reichert, C. O. Reinehr, and J. A. V. Costa, Braz. J. Chem. Eng., 23, 23 (2006).   DOI
10 A. Vonshak, A. Abeliovich, S. Boussiba, S. Arad, and A. Richmond, Biomass, 2, 175, (1982).   DOI   ScienceOn
11 E. W. Becker and L. V. Vanattaraman, Biomass, 4, 105 (1984).   DOI   ScienceOn
12 L. M. Mosulishvili, E. I. Kirkesali, A. I. Belokobylsky, A. I. Khizanishvili, M. V. Frontasyeva, S. S. Pavlov, and S. F. Gundorina, J. Pharm. Biomed. Anal., 30, 87 (2002).   DOI   ScienceOn
13 A. Vonshak, Biotechnol. Adv., 8, 709 (1990).   DOI   ScienceOn
14 T. Ogawa and G. Terui, J. Ferment. Technol., 48, 361 (1970).
15 R. Rippka, J. Deruelles, J. B. Waterbury, M. Herdman, and P. G. Roughan, J. Sci. Food Agric., 47, 295 (1989).
16 S. C. Babu and B. Rajasekaran, Food Policy, 9, 405 (1991).
17 S. M. Jeon, I. H. Kim, J. M. Ha, and J. H. Lee, J. Korean Ind. Eng. Chem., 19, 145 (2008).
18 O. Ciferri, Microbiol. Rev., 47, 551 (1983).
19 H. M. Oh, J. S. Kim, and S. J. Lee, Kor. J. of Environ. Biol., 16, 291 (1998).
20 T. H. Kim, K. D. Sung, J. S. Lee, J. Y. Lee, S. J. Oh, and H. Y. Lee, Kor. J. Appl. Microbiol. Biotechnol., 25, 235 (1997).
21 D. S. Joo, C. K. Jung, C. H. Lee, and S. Y. Cho, J. Korean Fish. Soc., 33, 475 (2000).
22 M. Tredici, G. C. Zitelli, S. Biagiolini, and R. Materassi, Bull. Inst. Oceanogr., 12, 89 (1993).
23 F. Martinez-Jeronimo and F. Espinosa-Chavez, J. Appl. Phycol., 6, 423 (1994)   DOI   ScienceOn
24 D. O. Hall and J. I. House, Energy Convers. Manag., 34, 889 (1993).   DOI   ScienceOn
25 A. V. C. Jorge, A. L. Giani, I. P. A. Daniel, M. M. Guilherme, and T. K. Roselini, World J. Microbial. Biotechnol., 16, 15 (2000).   DOI   ScienceOn
26 T. Karube, T. Takeuchi, and D. J. Barnes, Adv. Biochem. Eng. Biotechnol., 46, 63 (1992).
27 H. K. Park, H. J. Park, and B. S. Kang, DCER Techinfo part I, 3, 100 (2004).
28 I. H. Lee, S. I. Kim, and J. Y. Park, Ind. Chem., 18, 239 (2007).
29 H. D. Hwang, H. Y. Shin, H. H. Kwak, and S. Y. Bae, Korean Chem. Eng. Res., 44, 588 (2006).