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http://dx.doi.org/10.4489/KJM.2013.41.1.21

Characteristics of Culture of Oyster Mushroom (Pleurotus ostreatus) on Addition Rate of Acer tegmentosum  

Lee, Chan-Jung (Mushroom Research Division, NIHHS, RDA)
Jhune, Chang-Sung (Mushroom Research Division, NIHHS, RDA)
Cheong, Jong-Chun (Mushroom Research Division, NIHHS, RDA)
Moon, Ji-Won (Mushroom Research Division, NIHHS, RDA)
Kong, Won-Sik (Mushroom Research Division, NIHHS, RDA)
Suh, Jang-Sun (Mushroom Research Division, NIHHS, RDA)
Park, Gi-Chun (Department of Herbal Crop Research, NIHHS, RDA)
Shin, Yu-Su (Department of Herbal Crop Research, NIHHS, RDA)
Publication Information
The Korean Journal of Mycology / v.41, no.1, 2013 , pp. 21-27 More about this Journal
Abstract
This study was carried out to investigated optimum mixing ratio of Korean natural Acer tegmentosum for production of functional oyster mushroom. Total nitrogen and carbon sources of Acer tegmentosum were 0.2% and 44.4%, respectively and C/N ratio was 234. Total nitrogen source and pH of substrate mixed with Acer tegmentosum were 2.7~2.9 and 4.8~5.0, respectively. The contents of $P_2O_5$, $K_2O$ and MgO at Acer tegmentosum media were higher than that of the control. Mycerial growth was the fastest at Acer tegmentosum 10%, and slower by increase of Acer tegmentosum substrate. Yields of fruiting body was the highest to 159 g/850 mL at 10% of Acer tegmentosum and dimeter and thick of pileus were the highest, too. The L value of pileus and stipes were decreased by increase of Acer tegmentosum substrate, but there was no significant difference in the a-value and the b-value. The contents of $P_2O_5$ and $K_2O$ of fruiting body were increased at Acer tegmentosum substrate, but there was no significant difference in contents of CaO, MgO and $Na_2O$.
Keywords
Acer tegmentosum; fruiting body; function; mushroom; Pleurotus ostreatus;
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Times Cited By KSCI : 7  (Citation Analysis)
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