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http://dx.doi.org/10.7586/jkbns.2017.19.1.1

Influencing Factors on Cardio-cerebrovascular Disease Risk Factors in Young Men: Focusing on Obesity Indices  

Kim, Chul-Gyu (Department of Nursing Science, Chungbuk National University)
Lee, Shi Hyang (Department of Clinical Pharmacology and Therapeutics, Asan Medical Center)
Cha, Sun Kyung (Department of Nursing Science, Sunmoon University)
Publication Information
Journal of Korean Biological Nursing Science / v.19, no.1, 2017 , pp. 1-10 More about this Journal
Abstract
Purpose: The purpose of this study was to investigate influences of drinking, smoking, and obesity indices on cardio-cerebrovascular disease risk factors in Korean young men. Methods: The subjects were 234 young men, aged 20 to 39 years. Body mass index (BMI), percent body fat (PBF), body fat mass (kg), and waist hip ratio (WHR) were measured as obesity indices. Systolic blood pressure (SBP), diastolic blood pressure (DBP), fasting blood sugar (FBS), total cholesterol (TC), triglyceride (TG), high-density lipoprotein cholesterol (HDL-C), and low-density lipoprotein cholesterol (LDL-C) were measured as cardio-cerebrovascular disease risk factors. The data were analyzed by t-test, ANOVA, Pearson's correlation coefficient, and multiple regression analysis using SAS 9.4. Results: Statistically significant factors were BMI for SEP; age, degree of drinking, body fat mass for DBP; WHR for TC; WHR and age for TG; age, degree of smoking and PBF for HDL-C; WHR, age and degree of smoking for LDL-C. Conclusion: Factors identified in this study need to be considered in cardio-cerebrovascular disease prevention programs for young men.
Keywords
Body mass index; Body fat percentage; Cardiovascular disease; Young men;
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