Effect of Protein Fractionation and Buffer Solubility of Forage Sources on In Vitro Fermentation Characteristics, Degradability and Gas Production |
Jin, Guang Lin
(Department of Animal Science, Chungbuk National University)
Shinekhuu, Judder (Department of Animal Science, Chungbuk National University) Qin, Wei-Ze (Department of Animal Science, Chungbuk National University) Kim, Jong-Kyu (Department of Animal Science, Chungbuk National University) Ju, Jong-Kwan (Department of Animal Science, Chungbuk National University) Suh, Seong-Won (Department of Animal Biosystem Science, Chungnam National University) Song, Man-Kang (Department of Animal Science, Chungbuk National University) |
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