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http://dx.doi.org/10.5333/KGFS.2008.28.3.237

Effect of the Application of Cattle Slurry on Productivity and Soil Organic Matter of Rye and Rye-Red Clover Mixture  

Choi, Yeun-Sik (Dep. of Animal Sciences Environment., College of Animal Husbandry, Kon-Kuk University)
Jung, Min-Woong (Dep. of Animal Sciences Environment., College of Animal Husbandry, Kon-Kuk University)
Choi, Ki-Choon (SeoJeong College University)
Yook, Wan-Bang (Dep. of Animal Sciences Environment., College of Animal Husbandry, Kon-Kuk University)
Publication Information
Journal of The Korean Society of Grassland and Forage Science / v.28, no.3, 2008 , pp. 237-244 More about this Journal
Abstract
This study was conducted to investigate the effects of the cropping system of forage crops and application of cattle slurry on productivity of forage crops and soil fertility. The field experiments were conducted on the silt clay loam at Gongiam, Kwangju, Kyung-gi province in Korea for two years. This study was arranged in split plot design with three replicates. Main plots were the cropping systems, such as single crop and mixed crops. Subplots were the application rate of cattle slurry, such as 0, 150 and 300 kg N/ha. The yields of dry matter (DM) and nitrogen (N) were hardly influenced by the cropping system, whereas DM and N yields enhanced as increasing the rates of cattle slurry application (p<0.05). The contents of crude protein (CP) and total digestible nutrients (TDN) were hardly influenced by the cropping system, whereas CP content increased as increasing the rates of cattle slurry application (p<0.05). TDN was not differentially influenced by cattle slurry application. Neutral detergent fiber (NDF) and acid detergent fiber (ADF) contents were hardly influenced by the cropping system and application of cattle slurry. Organic matter (OM) content in soil samples collected at the end of the experiment were remarkably higher than those in the beginning of the experiment. The OM content of soil was significantly increased by application of cattle slurry (p<0.05).
Keywords
Rye; Red clover; Cattle slurry; Cropping system; Organic matter;
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