Effect of Sample Preparations on Prediction of Chemical Composition for Corn Silage by Near Infrared Reflectance Spectroscopy |
Park Hyung-Soo
(National Subtropical Agriculture Institute)
Lee Jong-Kyung (National Livestock Research Institute) Lee Hyo-Won (Korea National Open University) Hwang Kyung-Jun (National Subtropical Agriculture Institute) Jung Ha-Yeon (National Subtropical Agriculture Institute) Ko Moon-Suck (National Subtropical Agriculture Institute) |
1 | Van soest, P.J., J.B. Robertson, and B.A. Lewis. 1991. Symposium: Carbohydrate methodology, metabolism, and nutritional implications in dairy cattle. J. Dairy Sci. 74:3583-3597 DOI |
2 | AOAC. 1990. Official Methods of Analysis(15th ed). Association of Official Analytical Chemists, Washington, DC |
3 | Paul C., M. Rode and U. Feuerstein. 2000. From laboratory to harvester : forage analysis by NIRS diode array instrumentation. Grassland Sci. Europe 5:37 [Poster] |
4 | Shenk, J.S. and M.O. Westerhaus. 1991a. Population definition, sample selection, and calibration procedures for near infrared reflectance spectroscopy. Crop Sci. 31:469-474 DOI |
5 | Shenk, J.S. and M.O. Westerhaus. 1991b. Population structuring of near infrared spectra and modified partial least squares regression. Crop Sci. 31:1548-1555 DOI |
6 | Valdes, E.V., R.B. Hunter, and L. Pinter. 1987. Determination of quality parameters by near infrared reflectance spectroscopy in whole-plant corn silage. Can. J. Plant Sci. 67:747-754 DOI |
7 | Williams, P.C. 1987. Variables affecting nearinfrared reflectance spectroscopic analysis. In P. Williams and K. Norris (Eds.) Near-Infrared Technology in the Agricultural and Food Industries. St. Paul, MN: Am. Assoc. of Cereal Chemists Inc., pp. 143-167 |
8 | 이효원, 박형수, 김종덕. 2001. 사일리지용 옥수수의 근적외 분석에 관한 연구. 한국동물과학회지 43(6):981-988 |
9 | Norris, K.H., R.F. Barnes, J.E. Moore, and J.S. Shenk. 1976. Predicting forage quality by near infrared reflectance spectroscopy. J. Anim. Sci. 43: 889-897 DOI |
10 | 조래광, 손미령, 권영길, 이경희, 박우철. 1998. 근적외 분광분석법을 응용한 사과의 비파괴 품질 측정 가능성 조사. 한국농화학회지 41(2):153-159 |
11 | Park, R.S., R.E. Agnew, F.J. Gordon, and R.W.J. Steen. 1998. The use of near infrared reflectance spectroscopy(NIRS) on undried samples of grass silage to predict chemical composition and digestibility parameters. Anim. Feed Sci. Technol. 72:155-167 DOI ScienceOn |
12 | Cozzolino, D., A. Fassio, and A. Giminez. 2000. The use of near-infrared reflectance spectroscopy (NIRS) to predict the composition of whole maize plants. J. Sci. Food Agric. 81:142-146 DOI ScienceOn |
13 | Daniel Alomar, Rita Fuchslocher and Sergio Stockebrand. 1999. Effects of oven-or freeze-drying on chemical composition and NIR spectra of pasture silage. Anim. Feed Sci. Technol. 80:309-319 DOI ScienceOn |
14 | De Boever J.L., B.G. Cottyn, J.M. Vanacker and C.V. Boucque. 1995 The use of NIRS to predict the chemical composition and the energy value of compound feeds for cattle. Anim. Feed Sci. Technol. 51:243-253 DOI ScienceOn |
15 | Garcia-Cuidad, A., B. Garcia-Criado, M.E. Perez-Corona, B.R. Vazquez de Aldana, and A.N. Ruano-Ramos. 1993. Application of near-infrared reflectance spectroscopy to chemical analysis of heterogeneous and botanically complex grassland samples. J. Sci. Food Agric. 63:419-426 DOI ScienceOn |
16 | Hruschka, W.R. 1987. Data analysis: wavelength selection methods. In P. Williams and K. Norris (Eds.) Near-Infrared Technology in the Agricultural and Food Industries. St. Paul, MN: Am. Assoc. of Cereal Chemists Inc.. pp. 35-55 |
17 | Givens, D.I., J.L. De Boever, and E.R. Deaville. 1997. The principles, practices and some future applications of near infrared spectroscopy for predicting the nutritive value of foods for animals and humans. Nutr. Res. Rev. 10:83-114 DOI ScienceOn |
18 | Griggs, T.C., K.B. Lobos, and P.E. Kingery. 1999. Digestibility analysis of undried, unground, and dry ground herbage by near-infrared reflectance spectroscopy. Crop Sci. 39:1164-1170 DOI |
19 | Goering, H. K. and P. J. Van Soest. 1970. Forage fiber analysis. Agric. Handb. 379. US Department of Agriculture, Washington, DC |
20 | Murray, I. 1990. Application of NIRS in agriculture. In: Iwamoto, M., Kawano, S. (Eds.), Proceedings of the Second International Near Infrared Spectroscopy Conference. Korin Publishing Co. Ltd., Tokyo, Japan, pp. 11-20 |
21 | Clark, D.H., H.F. Mayland, and R.C. Lamb. 1987. Mineral analysis of forages with near IR reflectance spectroscopy. Agron. J. 79:485-490 DOI |
22 | Adesogan, A.T., E. Owen, and D.I. Givens. 1998. Prediction of the in vivo digestibility of whole crop wheat from in vitro digestibility, chemical composition, in situ rumen degradability, in vitro gas production and near infrared reflectance spectroscopy. Anim. Feed Sci. Technol. 74:259-272 DOI ScienceOn |
23 | Baker, C.W., D.I. Givens, and E.R. Deaville. 1994. Prediction of organic matter digestibility in vivo of grass silage by near infrared reflectance spectroscopy: effect of calibration method, residual moisture and particle size. Anim. Feed Sci. Technol. 50: 17-26 DOI ScienceOn |