Inactivation of Enterobacter sakazakii Inoculated on Formulated Infant Foods by Intense Pulsed Light Treatment
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Choi, Mun-Sil
(Department of Food Science and Technology, Ewha Womans University)
Cheigh, Chan-Ick (Department of Food Science and Technology, Ewha Womans University) Jeong, Eun-Ae (Department of Food Science and Technology, Ewha Womans University) Shin, Jung-Kue (Department of Korean Traditional Food Culture, Jeonju University) Park, Ji-Yong (Department of Biotechnology, Yonsei University) Song, Kyung-Bin (Department of Food Science and Technology, Chungnam National University) Park, Jong-Hyun (Department of Food Science and Biotechnology, Kyungwon University) Kwon, Ki-Sung (Center for Food Safety Evaluation, Korea Food & Drug Administration) Chung, Myong-Soo (Department of Food Science and Technology, Ewha Womans University) |
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