Volatile Compounds of Orange Wines Produced with and without Peel Contact |
Fan, Gang
(College of Food Science and Technology, Huazhong Agricultural University)
Yao, Xiaolin (College of Food Science and Technology, Huazhong Agricultural University) Xu, Yongxia (College of Food Science and Technology, Huazhong Agricultural University) Li, Huanhuan (College of Food Science and Technology, Huazhong Agricultural University) Fu, Hongfei (College of Food Science and Technology, Huazhong Agricultural University) Wang, Kexing (College of Food Science and Technology, Huazhong Agricultural University) Pan, Siyi (College of Food Science and Technology, Huazhong Agricultural University) |
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