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http://dx.doi.org/10.5423/PPJ.NT.08.2019.0216

Comparison of Microbial Community of Rhizosphere and Endosphere in Kiwifruit  

Kim, Min-Jung (Department of Plant Medicine and Institute of Agriculture & Life Science, Gyeongsang National University)
Do, Heeil (Division of Applied Life Science and Research Institute of Life Science, Gyeongsang National University)
Cho, Gyeongjun (Division of Applied Life Science and Research Institute of Life Science, Gyeongsang National University)
Jeong, Rae-Dong (Department of Applied Biology, Chonnam National University)
Kwak, Youn-Sig (Department of Plant Medicine and Institute of Agriculture & Life Science, Gyeongsang National University)
Publication Information
The Plant Pathology Journal / v.35, no.6, 2019 , pp. 705-711 More about this Journal
Abstract
Understanding the microbial community and function are crucial knowledge for crop management. In this study, bacterial and fungal community structures both rhizosphere and endosphere in kiwifruit were analyzed to gain our knowledge in kiwifruit microbiome. Microbial community in rhizosphere was less variation than endosphere community. Functional prediction results demonstrated that abundance of saprotrophic fungi was similar in both rhizosphere and endosphere, but potential pathogenic fungi was more abundance in endosphere than in rhizosphere. This finding suggested that maintain healthy soil is the first priority to protect the host plant against biotic stresses.
Keywords
endosphere; kiwifruit; microbial community; rhizosphere;
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