Anti-Allergic Activity of 18-Glycyrrhetinic acid-3-O--D-glucuronide |
Park, Hae-Young
(Department of Food and Nutrition)
Park, Sung-Hwan (College of Pharmacy, Kyung Hee University) Yoon, Hae-Kyung (Department of Human Life Science, Kyungwon College) Han, Myung-Joo (Department of Food and Nutrition) Kim, Dong-Hyun (College of Pharmacy, Kyung Hee University) |
1 | Abe, N., Ebina, T., and Ishida, N., Interferon induction by glycyrrhizin and glycyrrhetinic acid in mice. Microbiol. Immunol., 26, 535-539 (1982) DOI PUBMED |
2 | Hirabayashi, K., Iwata, S., Matsumoto, H., Mori, T., Shibata, S., Baba, M., Ito, M., Shigeta, S., Nakashima, H., and Yamamoto, N., Antiviral activities of glycyrrhizin and its modified compounds against human immunodeficiency virus type 1 (HIV-1) and herpes simplex virus type 1 (HSV-1) in vitro. Chem. Pharm. Bull., 39, 112-115 (1991) DOI PUBMED ScienceOn |
3 | Mizutani, K. and Yukiyoshi, T., Development of sweet MGGR and its chemopreventive effect. Bioindustry, 12, 22-24 (1995) |
4 | Pompeo, R., Flore, O., Marccialis, M. A., Pani, A, and Loddo, B., Glycyrrhizic acid inhibits virus growth and inactivates virus particles. Nature (London), 281, 689-690 (1979) DOI ScienceOn |
5 | Fujii, Y., Takeuchi, H., Tanaka, K., Sakuma, S., Ohkubo, Y., and Mutoh, S., Effects of FK506 (tacrolimus hydrate) on chronic oxazolone-induced dermatitis in rats. Eur. J. Pharmacol., 456, 115-121 (2002) DOI PUBMED ScienceOn |
6 | Kuramoto, T, Ito, Y., Oda, M., Tamura, Y., and Kitahata, S., Microbial production of glycyrrhetic acid 3-O-mono--D-glucuronide from glycyrrhizin by Cryptococcus magnus MG-27, Biotech. Biochem., 58, 455-458 (1994) DOI |
7 | Ryu, S. Y., Oak, M. H., and Kim, K. M., Yomogin inhibits the degranulation of mast cells and the production of the nitric oxide in activated RAW 264.7 cells. Plante Med., 66, 171-173 (2000) DOI PUBMED |
8 | Finney, R. S. H. and Somers, G. F., The anti-inflammatory activity of glycyrrhetinic acid and derivatives. J. Pharm. Pharmacol., 10, 613-620 (1958) DOI |
9 | Kim, D.-H., Lee, S.-W., and Han, M. J., Biotransformation of glycyrrhizin to -glycyrrhetinic acid 3-O--D-glucuronide by Streptococcus LJ-22, a human intestinal bacteria. BioI. Pharm. Bull., 22, 320-322 (1999) DOI ScienceOn |
10 | Kim, D.-H., Hong, S.-H., Kim, B.T., Bae, E.-A., Park, H.Y., and Han, M. J., Biotransformation of glycyrrhizin by human intestinal bacteria and its relation to biological activities. Arch. Pharm. Res., 23, 172-177 (2000) DOI ScienceOn |
11 | Mizutani, K., Kuramoto, T., Tamura, Y., Ohtake, N., Dol, S., Nakaura M., and Tanaka, O., Sweetess of glycyrrhetic acid 3-O-- D-monoglucuronide and related glycosides. Biosci. Boitech. Biochem., 58, 554-555 (1994) DOI ScienceOn |
12 | Kumagai, A., Yano, M., Otomo, M., and Tekuchi, K., Study on the corticoid-like action of glycyrrhizin and mechanism of its action. Endocrinol. Jpn., 4, 1727 (1957) |
13 | Katayama, S., Shionoya, H., and Ohtake, S., A new method for extraction of extravasated dye in the skin and the influence of fasting stress on passive cutaneous anaphylaxis in guinea pigs and rats. Microbiol. lmmunol., 22, 89-101 (1978) DOI PUBMED |
14 | Brieskorn, C.H. and Lang, J., -Glycyrrhetinsaure und suer Geschmack. Arch. Pharm. (Weinheim), 311, 1001-1009 (1978) DOI |
15 | Kondo, Y. and Takano F., Nitric oxide production in mouse peritoneal macrophages enhanced with glycyrrhizin. BioI. Pharm. Bull., 17, 759-761 (1994) DOI ScienceOn |