Whitening and anti-wrinkle effect of Pinus koraiensis leaves extracts according to the drying technique
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Jo, Jae-Bum
(School of Food Science & Biotechnology, Food & Bio-Industry Research Institute, Kyungpook National University)
Park, Hye-Jin (School of Food Science & Biotechnology, Food & Bio-Industry Research Institute, Kyungpook National University) Lee, Eun-Ho (School of Food Science & Biotechnology, Food & Bio-Industry Research Institute, Kyungpook National University) Lee, Jae-Eun (School of Food Science & Biotechnology, Food & Bio-Industry Research Institute, Kyungpook National University) Lim, Su-Bin (School of Food Science & Biotechnology, Food & Bio-Industry Research Institute, Kyungpook National University) Hong, Shin-Hyub (School of Food Science & Biotechnology, Food & Bio-Industry Research Institute, Kyungpook National University) Cho, Young-Je (School of Food Science & Biotechnology, Food & Bio-Industry Research Institute, Kyungpook National University) |
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