Antimicrobial Effect of Emodin Isolated from Cassia tora Linn. Seeds against Food-Borne Bacteria |
Lee, Na-Hyun
(Jeonju Hanil High School and Institute of Agricultural Science & Technology (Chonbuk National University))
Lee, Sang-Min (Jeonju Hanil High School and Institute of Agricultural Science & Technology (Chonbuk National University)) Song, Da-Hyun (Cheonan Jungang High School and Institute of Agricultural Science & Technology (Chonbuk National University)) Yang, Ji-Yeon (Department of Bioenvironmental Chemistry and Institute of Agricultural Science & Technology, Chonbuk National University) Lee, Hoi-Seon (Department of Bioenvironmental Chemistry and Institute of Agricultural Science & Technology, Chonbuk National University) |
1 | NCCLS (National Committee for Clinical Laboratory Standards) (2008) Performance standards for antimicrobial susceptibility testing. 9th International Supplement, Wayne, USA |
2 | Patil UK, Saraf S, and Dixit VK (2004) Hypolipidemic activity of seeds of Cassia tora Linn. J Ethnopharmacol 90, 249-52. DOI ScienceOn |
3 | Powella DA, Jacoba CJ, and Chapmanb BJ (2011) Enhancing foodsafety culture to reduce rates of foodborne illness. Food Control 22, 817-22. DOI ScienceOn |
4 | Wong SM, Wong MM, Seligmann O, and Wagner H (1989) New antihepatotoxic naphthopyrone glycosides from seeds of Cassia tora. Planta Med 55, 276-80. DOI ScienceOn |
5 | Yang YC, Lim MY, and Lee HS (2003) Emodin isolated from Cassia obtusifolia (Leguminosae) seed shows larvicidal activity against three mosquito species. J Agric Food Chem 51, 7629-31. DOI ScienceOn |
6 | Yen GC and Chung DY (1999) Antioxidant effects of extracts from Cassia tora L. prepared under different degrees of roasting on the oxidative damage to biomolecules. J Agric Food Chem 47, 1326-32. DOI ScienceOn |
7 | Chukwujekwu JC, Coobes PH, Mulholland DA, and van Staden J (2005) Emodin, an antibacterial anthraquinone from the roots of Cassia occidentalis. S Afr J Bot 72, 295-7. |
8 | Appendini P and Hotchkiss JH (2002) Review of antimicrobial food packaging. Innov Food Sci Emerg 3, 113-26. DOI ScienceOn |
9 | Asolkar LV, Kakkar KK, and Chakre OJ (1992) Second supplement to glossary of Indian medicinal plants. pp. 180-1. PID, CSIR, New Delhi, India. |
10 | Choi JS, Lee HJ, Park KY, Ha JO, and Kang SS (1997) In vitro antimutagenic effects of anthraquinone aglycones and naphthopyrone glycosides from Cassia tora. Planta Med 63, 11-4. DOI ScienceOn |
11 | Fleming-Jones M and Smith R (2003) Volatile organic compounds in foods: a five year study. J Agric Food Chem 51, 8120-7. DOI ScienceOn |
12 | Kim JI, Choi HJ, and Lee JS (2013) Anticancer and antimicrobial activities of 13(E)-labd-13-ene-8a,15-diol from Brachyglottis monroi. J Appl Biol Chem 56, 49-51. DOI ScienceOn |
13 | Kim YM, Lee CH, Kim HG, and Lee HS (2004) Anthraquinones isolated from Cassia tora (Leguminosae) seed show an antifungal property against phytopathogemic fungi. J Agric Food Chem 52, 6069-100. |
14 | Liang H, Yuan Q, Vriesekoop F, and Lv Fei (2012) Effects of cyclodextrins on the antimicrobial activity of plant-derived essential oil compounds. Food Chem 135, 1020-7. DOI ScienceOn |
15 | Maity TK, Mandal SC, Mukherjee PK, Saha K, Das J, Pal M et al. (1998) Studies on anti-inflammatory effect of Cassia tora leaf extract (Fam. Leguminosae). Phytother Res 12, 221-3. DOI |
![]() |