Effect of Medicinal Herbs Extracts on Physicochemical Characteristics of Cooked Rice |
Cho, Yong-Sik
(Fermentation and Food Processing Division, National Academy of Agricultural Science, Rural Development Administration)
Lee, Kyung-Ha (Fermentation and Food Processing Division, National Academy of Agricultural Science, Rural Development Administration) Ha, Hyun-Jee (Fermentation and Food Processing Division, National Academy of Agricultural Science, Rural Development Administration) Park, Shin-Young (Fermentation and Food Processing Division, National Academy of Agricultural Science, Rural Development Administration) Choi, Yoon-Hee (Fermentation and Food Processing Division, National Academy of Agricultural Science, Rural Development Administration) Kim, Eun-Mi (Fermentation and Food Processing Division, National Academy of Agricultural Science, Rural Development Administration) |
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