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http://dx.doi.org/10.3839/jabc.2010.029

Anti-oxidant and Anti-inflammation Activities of Prunus persica Flos  

Lee, Jin-Young (Department of Herbal Cosmetic Science, Hoseo University)
An, Bong-Jeun (Department of Cosmeceutical Science, Daegu Haany University)
Publication Information
Journal of Applied Biological Chemistry / v.53, no.3, 2010 , pp. 162-169 More about this Journal
Abstract
The solvent extracts of Prunus persica Flos were investigated for the activities of anti-oxidant and anti-inflammation to apply as a functional ingredient for cosmetic products. The electron donating ability of both ethanol (PPE) or acetone (PPA) extracts of P. persica Flos was above 90.0% at the concentration of 500ppm. The superoxide dismutase (SOD)-like activity of P. persica Flos extracts (PPE, PPA) were approximately 40.0% at 1,000 ppm. The xanthine oxidase inhibitory effect of P. persica Flos extracts (PPE, PPA) was approximately 30.0% at 1,000 ppm and equivalent to that of ascorbic acid. Hyaluronidase inhibition activity related to the anti-inflammation effect was 35.0% with the treatment of P. persica Flos extracts (PPW, PPE, PPA) at 1,000 ppm, respectively. In the experiment of anti-inflammation effect, P. persica Flos extracts (PPW, PPE, PPA) inhibited the generation of nitric oxide. In the antimicrobial activity test against the human skin-resident microflora such as Staphylococcus epidermidis and Propionibacterium acnes, a clear zone was identified from 4mg/disc in P. persica Flos (PPE) extract.
Keywords
anti-oxidant; anti-inflammation effect; anti-microbial activity; Prunus persica Flos;
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