Radical Scavenging Activity and Content of Cynarin (1,3-dicaffeoylquinic acid) in Artichoke (Cynara scolymus L.) |
Jun, Neung-Jae
(National Institute of Subtropical Agriculture, R.D.A.)
Jang, Ki-Chang (National Institute of Subtropical Agriculture, R.D.A.) Kim, Seong-Cheol (National Institute of Subtropical Agriculture, R.D.A.) Moon, Doo-Young (National Institute of Subtropical Agriculture, R.D.A.) Seong, Ki-Cheol (National Institute of Subtropical Agriculture, R.D.A.) Kang, Kyung-Hee (National Institute of Subtropical Agriculture, R.D.A.) Tandang, Leoncia (National Institute of Subtropical Agriculture, R.D.A.) Kim, Phil-Hoon (Aria Jeju, B.I.C., Cheju Halla College) Cho, So-Mi K. (Faculty of Biotechnology, College of Applied Life Sciences, Cheju National University) Park, Ki-Hun (Division of Applied Life Science (BK21 Program), Environmental Biotechnology National Core Research Center, Research Institute of Life Science, Gyeongsang National University) |
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