Effects of plant-based Korean food extracts on lipopolysaccharide-stimulated production of inflammatory mediators in vitro |
Lee, Sun Young
(Department of Nutritional Science and Food Management, Ewha Womans University)
Kim, Yoo-Sun (Department of Nutritional Science and Food Management, Ewha Womans University) Lim, Ji Ye (Department of Nutritional Science and Food Management, Ewha Womans University) Chang, Namsoo (Department of Nutritional Science and Food Management, Ewha Womans University) Kang, Myung-Hee (Department of Food and Nutrition, Hannam University) Oh, Se-Young (Department of Food and Nutrition, Kyung Hee University) Lee, He-Jin (Department of Food and Nutrition, Hannam University) Kim, Hyesook (Department of Nutritional Science and Food Management, Ewha Womans University) Kim, Yuri (Department of Nutritional Science and Food Management, Ewha Womans University) |
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