Antioxidant activities and determination of phenolic compounds isolated from oriental plums (Soldam, Oishiwase and Formosa)
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Kim, Se-Na
(Department of Agrofood Resources, NAAS, RDA)
Kim, Mee-Ree (Department of Food and Nutrition, Chungnam National University) Cho, Soo-Muk (Department of Agrofood Resources, NAAS, RDA) Kim, So-Young (Department of Agrofood Resources, NAAS, RDA) Kim, Jung-Bong (Department of Agrofood Resources, NAAS, RDA) Cho, Young-Sook (Department of Agrofood Resources, NAAS, RDA) |
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