Kim, Bok-Hee
(Department of Food and Nutrition, Chosun University)
Kim, Mi-Ju (Graduate School of Education, Chosun University) Lee, Yoon-Na (Nutrition Policy & Promotion Team, Korea Health Industry Development Institute, Osong Health Technology Administration Complex) |
1 | Posner BM, Jette AM, Smith KW, Miller DR. Nutrition and health risks in the elderly: the nutrition screening initiative. Am J Public Health 1993;83:972-8. DOI |
2 | The Korean Nutrition Society. Dietary Reference Intakes for Koreans. 2005. |
3 | Lee YA, Kim KN, Chang N. The effect of nutrition education on weight control and diet quality in middle-aged women. Korean J Nutr 2008;41:54-64. |
4 | Kim KW. Issues and directions in developing nutrition education for older adults in Korea. J Community Nutr 2000;2:71-84. |
5 | Yim KS, Lee TY. Sociodemographic factors associated with nutrients intake of elderly in Korea. Korean J Nutr 2004;37: 210-22. |
6 | Park JK, Son SM. The dietary behaviors, depression rates and nutrient intakes of the elderly females living alone. Korean J Community Nutr 2003;8:716-25. |
7 | Kim HY, Kim MH, Hong SG, Hwang SJ, Park MH. A study on the nutrient intake, health risk factors, blood health status in elderly Korean women living alone. Korean J Community Nutr 2005;10:216-23. |
8 | Kim EM, Song YJ, Kim HS. Evaluation of eating habit and dietary intake by family type of seniors utilizing social welfare center in Seoul. Korean J Nutr 2007;40:753-61. |
9 | Yang EJ, Bang HM. Nutritional status and health risks of low income elderly women in Gwangju area. Korean J Nutr 2008;41: 65-76. |
10 | Ro HK, Oh KA. Gender and age differences in the nutritional status of the low income elderly living in Gwangju. Korean J Community Nutr 2003;8:302-10. |
11 | Kwon SO, Oh SY. Associations of household food insecurity with socioeconomic measures, health status and nutrient intake in low income elderly. Korean J Nutr 2007;40:762-8. |
12 | Yoon H, Kwoun J, Lee S. Nutritional status and energy expenditure in the elderly in a rural community. Korean J Community Nutr 2002;7:336-44. |
13 | Statistics Korea. Social Indicators of Korea 2010 (the press release). Daejeon: Statistics Korea; 2011. p.5-7. |
14 | Kwak KS, Bae YJ, Kim MH. Nutritional status and dietary quality in the low-income elderly residing at home or in health care facilities. J Korean Diet Assoc 2008;14:337-50. |
15 | Son SM, Park JK, Lee HS. Depression and dietary factors related to hyperlipidemia in urban living elderly female from low income group. Korean J Community Nutr 2003;8:938-50. |
16 | Yim KS. Health-related behavioral factors associated with nutritional risks in Korean aged 50 years and over. Korean J Community Nutr 2007;12:592-605. |
17 | Ministry of Health and Welfare, Korea Centers for Disease Control and Prevention. 2009 National Health Statistics, Korea National Health & Nutrition Survey, the 4th stage, 3rd year. 2009. p.155-8, 448. |
18 | Korea Institute for Health and Social Affairs. National Nutrition Policy: Its Development Strategies for an Aging Korea). 2007. p.83-91. |
19 | Duk SW. A study on research trends and development process of health policy for the elderly. J Korean Gerontol Soc 2008; 28:773-84. |
20 | Lee YS, Moon SK. A study on the affecting factors to utilization of long term care hospitals according to the elderly long term care insurance system in Korea. Korean J Hosp Manage 2010; 15:49-69. |
21 | Yoon HJ, Lee SK. Effect of home-visit nutrition education for the elderly with high fasting blood glucose levels. Korean J Community Nutr 2006;11:346-60. |
22 | Yim KS. The effects of a nutrition education program for hypertensive female elderly at the public health center. Korean J Community Nutr 2008;13:640-52. |
23 | Kang HJ, Shin EM, Kim KW. Evaluation of nutrition education for diabetes mellitus management of older adults. Korean J Community Nutr 2009;14:734-45. |
24 | Ministry of Health and Welfare. Revision of Dietary Guidelines for Koreans (2002: with Action Guides for Adults and the Elderly). 2002. p.191-8. |
25 | Park PS, Chun BY, Jeong GB, Huh CH, Joo SJ, Park MY. The effect of follow-up nutrition intervention programs applied aged group of high risk undernutrition in rural area (I). Korean J Food Cult 2007;22:127-39. |
26 | Choi Y, Kim C, Park YS. The effect of nutrition education program in physical health, nutritional status and health-related quality of life of the elderly in Seoul. Korean J Nutr 2007;40: 270-80. |
27 | Ministry of Health and Welfare. Ways to Enhance Preventive Functions of Long-Term Care Insurance System for the Elderly-Centered on Nutrition Management. 2011. p.102-9. |