Coconut-derived D-xylose affects postprandial glucose and insulin responses in healthy individuals |
Yun, Jung-Bae
(Department of Food and Nutritional Sciences, Hanbuk University)
Bak, Youn-Kyung (Department of Food and Nutrition, Sookmyung Women's University) Kim, Bum-Sik (Foods R&D, CJ Cheiljedang Co.) Kim, Min-Sun (Foods R&D, CJ Cheiljedang Co.) Lee, Jin-Hee (Foods R&D, CJ Cheiljedang Co.) Sung, Mi-Kyung (Department of Food and Nutrition, Sookmyung Women's University) |
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