The Effect of Reducing Dietary Phytate Intake and Zinc Supplementation on the Iron Status of Elderly Korean Women |
Hyojee Joung
(The School of Public Health, Seoul National University)
Park, Sook-Hyun (Department of Food and Nutrition, Seoul National University) Park, Sun-Kyung (Department of Food and Nutrition, Seoul National University) Li, Shan-Ji (Department of Food and Nutrition, Seoul National University) Kim, Jihye (Department of Food and Nutrition, Seoul National University) Paik, Hee-Young (Department of Food and Nutrition, Seoul National University) |