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http://dx.doi.org/10.33851/JMIS.2019.6.4.197

Food Media Content Study for an AI Smart Speaker  

Kim, Kyoung-Ah (Dongguk University)
Publication Information
Journal of Multimedia Information System / v.6, no.4, 2019 , pp. 197-202 More about this Journal
Abstract
Society advances through technology, and technology has changed many lifestyles. The need for food is varying, but the availability of food is constantly changing as trends in production change. Combining the food industry and technology, a robot that delivers food and also cooks it has been developed. The time has come for a combination of food content and technology to advance the restaurant industry. This study discusses the application of a recommended food content media providing system using a curation engine that recommends contents according to individual tastes and preferences for the convenience of those who use food contents, using artificial intelligence speakers. We discuss the technologies required to develop video contents optimized for AI speakers with screens and shapes, combined with inset top boxes.
Keywords
AI smart speaker; Food media content; Recommendation system; Video content tagging information;
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  • Reference
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