Browse > Article
http://dx.doi.org/10.5478/MSL.2011.2.1.008

Application of Fast Atom Bombardment Collision-induced Dissociation Tandem Mass Spectrometry for Structural identification of Glycerolipids Isolated From Marine Sponge  

Lee, Sun-Young (College of Pharmacy, Kyung Hee University)
Hong, Joo-Yeon (College of Pharmacy, Kyung Hee University)
Jung, Jee-H. (College of Pharmacy, Pusan National University)
Hong, Jong-Ki (College of Pharmacy, Kyung Hee University)
Publication Information
Mass Spectrometry Letters / v.2, no.1, 2011 , pp. 8-11 More about this Journal
Abstract
Two types of glycerolipids [monoacylglycerols (MAG) and cyclitols] were isolated by reversed phase high-performance liquid chromatography from the methanol extracts of a marine sponge, and analyzed by fast atom bombardment mass spectrometry (FAB-MS) in positive-ion mode. FAB mass spectra of these compounds yielded protonated molecules $[M + H]^+$ and abundant sodiated molecules $[M + Na]^+$ from a mixture of 3-nitrobenzyl alcohol and NaI. The structures of these compounds were elucidated by FAB-collisional-induced dissociation (CID)-tandem mass spectrometry. We carried out collision-indused dissociation (CID) of these lipids in B/E-linked scan mode. The CID B/E-linked scan of $[M + H]^+$ and $[M + Na]^+$ precursor ions resulted in the formation of numerous characteristic product ions through a series of dissociative processes. The product ions formed by charge-remote fragmentation (CRF) provided important information for the identification of the acyl chain structure substituted at the glycerol backbone. Some of the product the ions were diagnostic for the presence of a glycerol backbone or acyl chain structure.
Keywords
Glycerolipids; Marine sponge; Collisional-induced dissociation (CID); Tandem mass spectrometry;
Citations & Related Records
연도 인용수 순위
  • Reference
1 Hong, J.; Cho, K.; Kim, Y. H.; Cheong, C.; Lee, K. S.; Jung, J. H. Rapid Commun. Mass Spectrom. 2001, 15, 1120.   DOI   ScienceOn
2 Gil, J. H.; Seo, J.; Kim, K. J.; Jung, J. H.; Jung, O. S.; Kim, M. S.; Hong, J. Rapid Commun. Mass Spectrom. 2006, 20, 1253.   DOI   ScienceOn
3 Ahn, Y. M.; Lee, W. W.; Jung, J. H.; Lee, S. G.; Hong, J. J. Mass Spectrom. 2009, 44, 1698.
4 Striby, L.; Lafont, R.; Goutx, M. J. Chromatogr. A 1999, 849, 371.   DOI   ScienceOn
5 Posternak, T. The Cyclitols, Hermann: Paris, 1965, 7.
6 Futerman, A. H. Biochim. Biophys. Acta. 2006, 1758, 1885.   DOI   ScienceOn
7 Pinto, M. R.; Rodrigues, M. L.; Travassos, L. R.; Haido, R. M. T.; Wait, R.; Barreto-Bergter, E. Glycobiology 2002, 12, 251.   DOI   ScienceOn
8 Bartke, N.; Fischbeck, A.; Humpf, H. U. Mol. Nutr. Food Res. 2006, 50, 1201.   DOI   ScienceOn
9 Holgersson, J.; Curtis, J. M.; Morris, M. R.; Tetler, L. W.; Derrick, P. J.; Samuelsson, B. E. Rapid Commun. Mass Spectrom. 1993, 7, 421.   DOI   ScienceOn
10 Ariga, T.; Murata, T.; Oshima, M.; Maezawa, M.; Miyatake , T. J. Lipid Res. 1980, 21, 879.
11 Pettus, B. J.; Bielawska, A.; Kroesen, B. J.; Moeller, P. D. R.; Szulc, Z. M.; Hannun, Y. A.; Busman, M. Rapid Commun. Mass Spectrom. 2003, 17, 1203.   DOI   ScienceOn
12 Rubino, F. M.; Zecca, L.; Sonnino, S. Biol. Mass Spectrom. 1994, 23, 82.   DOI
13 Sullards, M. C.; Lynch, D. V.; Merrill Jr, A. H.; Adams, J. J. Mass Spectrom. 2000, 35, 347.   DOI   ScienceOn
14 Mills, K.; Eaton, S.; Ledger, V.; Young, E.; Winchester, B. Rapid Commun. Mass Spectrom. 2005, 19, 1739.   DOI   ScienceOn
15 Hong, J.; Cho, K.; Kim, Y. H.; Cheong, C.; Lee, K. S.; Jung, J. H. Rapid Commun. Mass Spectrom. 2001, 15, 1120.   DOI   ScienceOn
16 Cheng, C.; Gross, M. L. Mass Spectrom. Rev. 2000, 19, 398.   DOI   ScienceOn
17 Wysocki, V. H.; Ross, M. M.; Horning, S. R.; Cooks, R. G. Rapid Commun. Mass Spectrom. 1988, 2, 214.   DOI
18 Harvey, D. J. J. Am. Soc. Mass Spectrom. 2005, 16, 280.   DOI   ScienceOn
19 Aizetmuller, K. In Application of HPLC to the Separations of Lipids, Engelhardt H (ed). Springer: Berlin. 1986, 287.