Browse > Article
http://dx.doi.org/10.4014/jmb.1801.01042

Statistical Optimization of Medium Components by Response Surface Methodology to Enhance Menaquinone-7 (Vitamin K2) Production by Bacillus subtilis  

Wu, Wei-Jie (Institute of Food Science, Zhejiang Academy of Agricultural Sciences)
Ahn, Byung-Yong (Department of Oriental Medicine Resources, Chonbuk National University)
Publication Information
Journal of Microbiology and Biotechnology / v.28, no.6, 2018 , pp. 902-908 More about this Journal
Abstract
Optimization of the culture medium to maximize menaquinone-7 (MK-7) production by Bacillus subtilis strain KCTC 12392BP in static culture was carried out using statistical experimental methods, including one factor at a time, fractional factorial design, and response surface methodology (RSM). Maltose (carbon source), tryptone (nitrogen source), and glycerol (activator) were identified as the key medium components for MK-7 synthesis by the fractional factorial design, and were selected for statistical optimization by RSM. The statistical analysis indicated that, in the range that was studied, maltose, tryptone, and glycerol were all critical factors having profound effects on the production of MK-7, with their coefficients for linear and quadratic all significant at the p < 0.05 level. The established model was efficient and feasible, with a determination coefficient ($R^2$) of 0.9419. The predicted concentrations of maltose, tryptone, and glycerol in the optimal medium were determined as 36.78, 62.76, and 58.90 g/l, respectively. In this optimized medium, the maximum yield of MK-7 reached a remarkably high level of $71.95{\pm}1.00{\mu}g/ml$ after 9 days of static fermentation, which further verified the practicability of this optimized strategy.
Keywords
Menaquinone-7; vitamin $K_2$; Bacillus subtilis; statistical optimization;
Citations & Related Records
연도 인용수 순위
  • Reference
1 Wu WJ, Ahn BY. 2011. Isolation and identification of Bacillus amyloliquefaciens BY01 with high productivity of menaquinone for cheonggukjang production. J. Korean Soc. Appl. Biol. Chem. 54: 783-789.   DOI
2 Goodman SR, Marrs BL, Narconis RJ, Olson RE. 1976. Isolation and description of a menaquinone mutant from Bacillus licheniformis. J. Bacteriol. 125: 282-289.
3 Sato T, Yamada Y, Ohtani Y, Mitsui N, Murasawa H, Araki S. 2001. Efficient production of menaquinone (vitamin $K_2$) by a menadione-resistant mutant of Bacillus subtilis. J. Ind. Microbiol. Biotechnol. 26: 115-120.   DOI
4 Berenjian A, Mahanama R, Talbot A, Biffin R, Regtop H, Valtchev P, et al. 2011. Efficient media for high menaquinone- 7 production: response surface methodology approach. New Biotechnol. 28: 665-672.   DOI
5 Liyana-Pathirana C, Shahidi F. 2005. Optimization of extraction of phenolic compounds from wheat using response surface methodology. Food Chem. 93: 47-56.   DOI
6 Sin HN, Yusof S, Sheikh Abdul Hamid N, Rahman RA. 2006. Optimization of enzymatic clarification of sapodilla juice using response surface methodology. J. Food Eng. 73: 313-319.   DOI
7 Tsukamoto Y, Kasai M, Kakuda H. 2001. Construction of a Bacillus subtilis (natto) with high productivity of vitamin $K_2$ (menaquinone-7) by analog resistance. Biosci. Biotechnol. Biochem. 65: 2007-2015.   DOI
8 Lamson DW, Plaza SM. 2003. The anticancer effects of vitamin K. Altern. Med. Rev. 8: 303-318.
9 Gast GCM, de Roos NM, Sluijs I, Bots ML, Beulens JWJ, Geleijnse JM, et al. 2009. A high menaquinone intake reduces the incidence of coronary heart disease. Nutr. Metab. Cardiovasc. Dis. 19: 504-510.   DOI
10 Tsukamoto Y. 2004. Studies on action of menaquinone-7 in regulation of bone metabolism and its preventive role of osteoporosis. Biofactors 22: 5-19.   DOI
11 Baldini V, Mastropasqua M, Francucci C, D'Erasmo E. 2005. Cardiovascular disease and osteoporosis. J. Endocrinol. Invest. 28: 69-72.
12 Stewart JD. 1939. Prothrombin deficiency and the effects of vitamin K in obstructive jaundice and biliary fistula. Ann. Surg. 109: 588-595.   DOI
13 Berenjian A, Mahanama R, Talbot A, Regtop H, Kavanagh J, Dehghani F. 2012. Advances in menaquinone-7 production by Bacillus subtilis natto: fed-batch glycerol addition. Am. J. Biochem. Biotechnol. 8: 105-110.   DOI
14 Sumi H, Ikeda S, Ohsugi T. 2009. Increasing the production of nattokinase and vitamin K2 in natto with dipicolinic acid. Open Food Sci. J. 2: 10-14.
15 Berenjian A, Chan NC, Mahanama R, Talbot A, Regtop H, Kavanagh J, et al. 2013. Effect of biofilm formation by Bacillus subtilis natto on menaquinone-7 biosynthesis. Mol. Biotechnol. 54: 371-378.   DOI
16 Frey DD, Engelhardt F, Greitzer EM. 2003. A role for 'onefactor- at-a-time' experimentation in parameter design. Res. Eng. Des. 14: 65-74.   DOI
17 Adinarayana K, Ellaiah P. 2002. Response surface optimization of the critical medium components for the production of alkaline protease by a newly isolated Bacillus sp. J. Pharm. Pharm. Sci. 5: 272-278.
18 Elibol M. 2004. Optimization of medium composition for actinorhodin production by Streptomyces coelicolor A3(2) with response surface methodology. Process Biochem. 39: 1057-1062.   DOI
19 Jafari Nejad S, Abolghasemi H, Moosavian MA, Golzary A, Maragheh MG. 2010. Fractional factorial design for the optimization of hydrothermal synthesis of lanthanum oxide nanoparticles under supercritical water condition. J. Supercrit. Fluids 52: 292-297.   DOI
20 Guo WQ, Ren NQ, Wang XJ, Xiang WS, Ding J, You Y, et al. 2009. Optimization of culture conditions for hydrogen production by Ethanoligenens harbinense B49 using response surface methodology. Bioresour. Technol. 100: 1192-1196.   DOI
21 Tsukamoto Y, Ichise H, Kakuda H, Yamaguchi M. 2000. Intake of fermented soybean (natto) increases circulating vitamin $K_2$ (menaquinone-7) and ${\gamma}$-carboxylated osteocalcin concentration in normal individuals. J. Bone Miner. Metab. 18: 216-222.   DOI
22 Wu WJ, Ahn BY. 2011. Improved menaquinone (vitamin $K_2$) production in cheonggukjang by optimization of the fermentation conditions. Food Sci. Biotechnol. 20: 1585-1591.   DOI
23 Sato T, Yamada Y, Ohtani Y, Mitsui N, Murasawa H, Araki S. 2001. Production of menaquinone (vitamin $K_2$)-7 by Bacillus subtilis. J. Biosci. Bioeng. 91: 16-20.   DOI