Urease Characteristics and Phylogenetic Status of Bacillus paralicheniformis |
Jeong, Do-Won
(Department of Food and Nutrition, Dongduk Women's University)
Lee, Byunghoon (Department of Food Science and Biotechnology, Kyonggi University) Lee, Hyundong (Department of Food Science and Biotechnology, Kyonggi University) Jeong, Keuncheol (Department of Food Science and Biotechnology, Kyonggi University) Jang, Mihyun (Department of Food Science and Biotechnology, Kyonggi University) Lee, Jong-Hoon (Department of Food Science and Biotechnology, Kyonggi University) |
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