Rhus verniciflua Stokes Extract and Its Flavonoids Protect PC-12 Cells against H2O2-Induced Cytotoxicity |
Nam, Tae Gyu
(Korea Food Research Institute)
Lee, Bong Han (Department of Food Science and Technology, Kyung Hee University) Choi, Hyo-Kyoung (Korea Food Research Institute) Mansur, Ahmad Rois (Korea Food Research Institute) Lee, Sang Gil (Department of Family and Consumer Sciences, North Carolina A&T State University) Kim, Dae-Ok (Department of Food Science and Technology, Kyung Hee University) |
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