Paromomycin Derived from Streptomyces sp. AG-P 1441 Induces Resistance against Two Major Pathogens of Chili Pepper |
Balaraju, Kotnala
(Microbial Plant Activation Laboratory, Agricultural Microbiology Division, National Academy of Agricultural Science (NAAS), RDA)
Kim, Chang-Jin (Korean Research Institute of Bioscience and Biotechnology (KRIBB)) Park, Dong-Jin (Korean Research Institute of Bioscience and Biotechnology (KRIBB)) Nam, Ki-Woong (Department of Horticulture, Hankyung National University) Zhang, Kecheng (Institute of Plant Protection, Chinese Academy of Agricultural Sciences) Sang, Mee Kyung (Microbial Plant Activation Laboratory, Agricultural Microbiology Division, National Academy of Agricultural Science (NAAS), RDA) Park, Kyungseok (Microbial Plant Activation Laboratory, Agricultural Microbiology Division, National Academy of Agricultural Science (NAAS), RDA) |
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