A New Approach to Produce Resveratrol by Enzymatic Bioconversion |
Che, Jinxin
(College of Food Science and Engineering, Northwest A & F University)
Shi, Junling (Key laboratory for space biosciences and space biotechnology, School of life sciences, Northwestern polytechnical University) Gao, Zhenhong (College of Food Science and Engineering, Northwest A & F University) Zhang, Yan (College of Food Science and Engineering, Northwest A & F University) |
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