Acid Response of Bifidobacterium longum subsp. longum BBMN68 Is Accompanied by Modification of the Cell Membrane Fatty Acid Composition |
Liu, Songling
(The Innovation Centre of Food Nutrition and Human Health (Beijing), China Agricultural University)
Ren, Fazheng (The Innovation Centre of Food Nutrition and Human Health (Beijing), China Agricultural University) Jiang, Jingli (Higher Institution Engineering Research Center of Animal Product) Zhao, Liang (The Innovation Centre of Food Nutrition and Human Health (Beijing), China Agricultural University) |
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