Induction of Regulatory Dendritic Cells by Lactobacillus paracasei L9 Prevents Allergic Sensitization to Bovine β-Lactoglobulin in Mice |
Yang, Jing
(Key Laboratory of Functional Dairy, College of Food Science and Nutritional Engineering, China Agricultural University)
Ren, Fazheng (Key Laboratory of Functional Dairy, College of Food Science and Nutritional Engineering, China Agricultural University) Zhang, Hao (Key Laboratory of Functional Dairy, College of Food Science and Nutritional Engineering, China Agricultural University) Jiang, Lu (Key Laboratory of Functional Dairy, College of Food Science and Nutritional Engineering, China Agricultural University) Hao, Yanling (Key Laboratory of Functional Dairy, College of Food Science and Nutritional Engineering, China Agricultural University) Luo, Xugang (Mineral Nutrition Research Division, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences) |
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