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http://dx.doi.org/10.4014/jmb.1310.10054

Enzymatic Production of 15-Hydroxyeicosatetraenoic Acid from Arachidonic Acid by Using Soybean Lipoxygenase  

Kim, Baek-Joong (Department of Bioscience and Biotechnology, Konkuk University)
Shin, Kyung-Chul (Department of Bioscience and Biotechnology, Konkuk University)
Oh, Deok-Kun (Department of Bioscience and Biotechnology, Konkuk University)
Publication Information
Journal of Microbiology and Biotechnology / v.24, no.3, 2014 , pp. 359-362 More about this Journal
Abstract
15-Hydroxyeicosatetraenoic acid (HETE), as a mammalian biologically active metabolite, has anticarcinogenic effect. The conditions of producing 15-HETE from arachidonic acid by using soybean lipoxygenase were optimal at pH 8.5 and $20^{\circ}C$ with 9 g/l arachidonic acid, 54.4 U/ml soybean lipoxygenase, and 4% methanol. Under these optimized conditions, the enzyme produced 9.5 g/l 15-HETE after 25 min, with a molar conversion yield of 99% and a productivity of $22.8gl^{-1}h^{-1}$. To the best of our knowledge, this is the first biotechnological production of 15-HETE.
Keywords
15-Hydroxyeicosatetraenoic acid; arachidonic acid; soybean lipoxygenase; enzymatic production;
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