Integrated Hydrolyzation and Fermentation of Sugar Beet Pulp to Bioethanol |
Rezic, Tonic
(Faculty of Food Technology and Biotechnology, University of Zagreb University)
Oros, Damir (Faculty of Food Technology and Biotechnology, University of Zagreb University) Markovic, Iva (Faculty of Food Technology and Biotechnology, University of Zagreb University) Kracher, Daniel (Food Biotechnology Laboratory, Department of Food Sciences and Technology, University of Natural Resources and Life Sciences) Ludwig, Roland (Food Biotechnology Laboratory, Department of Food Sciences and Technology, University of Natural Resources and Life Sciences) Santek, Bozidar (Faculty of Food Technology and Biotechnology, University of Zagreb University) |
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