Effect of Dilute Alkali on Structural Features and Enzymatic Hydrolysis of Barley Straw (Hordeum vulgare) at Boiling Temperature with Low Residence Time |
Haque, Md. Azizul
(Division of Applied Life Science (BK21 Program), Gyeongsang National University)
Barman, Dhirendra Nath (Division of Applied Life Science (BK21 Program), Gyeongsang National University) Kang, Tae Ho (Division of Applied Life Science (BK21 Program), Gyeongsang National University) Kim, Min Keun (Gyeongsangnam-do Agricultural Research and Extension Service) Kim, Jungho (Department of Agricultural Chemistry, Sunchon National University) Kim, Hoon (Department of Agricultural Chemistry, Sunchon National University) Yun, Han Dae (Division of Applied Life Science (BK21 Program), Gyeongsang National University) |
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