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Cloning, Expression, and Characterization of a New Phytase from the Phytopathogenic Bacterium Pectobacterium wasabiae DSMZ 18074  

Shao, Na (Department of Microbial Engineering, Feed Research Institute, Chinese Academy of Agricultural Sciences)
Huang, Huoqing (Department of Microbial Engineering, Feed Research Institute, Chinese Academy of Agricultural Sciences)
Meng, Kun (Department of Microbial Engineering, Feed Research Institute, Chinese Academy of Agricultural Sciences)
Luo, Huiying (Department of Microbial Engineering, Feed Research Institute, Chinese Academy of Agricultural Sciences)
Wang, Yaru (Department of Microbial Engineering, Feed Research Institute, Chinese Academy of Agricultural Sciences)
Yang, Peilong (Department of Microbial Engineering, Feed Research Institute, Chinese Academy of Agricultural Sciences)
Yao, Bin (Department of Microbial Engineering, Feed Research Institute, Chinese Academy of Agricultural Sciences)
Publication Information
Journal of Microbiology and Biotechnology / v.18, no.7, 2008 , pp. 1221-1226 More about this Journal
Abstract
The soft rot bacterium Pectobacterium wasabiae is an economically important pathogen of many crops. A new phytase gene, appA, was cloned from P. wasabiae by degenerate PCR and TAIL-PCR. The open reading frame of appA consisted of 1,302 bp encoding 433 amino acid residues, including 27 residues of a putative signal peptide. The mature protein had a molecular mass of 45 kDa and a theoretical pI of 5.5. The amino acid sequence contained the conserved active site residues RHGXRXP and HDTN of typical histidine acid phosphatases, and showed the highest identity of 48.5% to PhyM from Pseudomonas syringae. The gene fragment encoding the mature phytase was expressed in Escherichia coli BL21 (DE3), and the purified recombinant phytase had a specific activity of 1,072$\pm$47 U/mg for phytate substrate. The optimum pH and temperature for the purified phytase were pH 5.0 and 50$^{\circ}C$, respectively. The $K_m$ value was 0.17 mM, with a $V_{max}$ of 1,714 $\mu$mol/min/mg. This is the first report of the identification and isolation of phytase from Pectobacterium.
Keywords
Histidine acid phosphatase; Pectobacterium wasabiae; phytase; phytopathogenic bacteria;
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