Effect of Dietary Inclusion of Lactobacillus acidophilus ATCC 43121 on Cholesterol Metabolism in Rats
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Park, Yoo-Heon
(Biochemical Nutrition Lab., Division of Biotechnology, College of Life Sciences and Biotechnology, Korea University)
Kim, Jong-Gun (Biochemical Nutrition Lab., Division of Biotechnology, College of Life Sciences and Biotechnology, Korea University) Shin, Yong-Won (Biochemical Nutrition Lab., Division of Biotechnology, College of Life Sciences and Biotechnology, Korea University) Kim, Sae-Hun (Division of Food Science, College of Life Sciences and Biotechnology, Korea University) Whang, Kwang-Youn (Biochemical Nutrition Lab., Division of Biotechnology, College of Life Sciences and Biotechnology, Korea University) |
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