Changes in Aurantio-Obtusin and Glucoaurantio-Obtusin Content in Cassiae Semen via Treatment with a Crude Enzyme Extract from Aspergillus usamii
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Hur, Jong-Moon
(School of Applied Biosciences, College of Agriculture & Life Sciences, Kyungpook National University)
Kwon, Soon-Ho (School of Applied Biosciences, College of Agriculture & Life Sciences, Kyungpook National University) So, Jae-Hyun (School of Applied Biosciences, College of Agriculture & Life Sciences, Kyungpook National University) Jun, Mi-Ra (Division of Food Science, Dong-A University) Kang, Young-Hwa (School of Applied Biosciences, College of Agriculture & Life Sciences, Kyungpook National University) Lee, Yu-Mi (Department of Genetic Engineering, College of Natural Sciences, Kyungpook National University) Lee, Kyung-Bok (College of Medicine, Konyang University) Rhee, In-Koo (School of Applied Biosciences, College of Agriculture & Life Sciences, Kyungpook National University) Lee, Moon-Soon (Chemical Safety & Accidental Prevention Division, Chemical Assessment Department, National Institute of Environmental Research) Song, Kyung-Sik (School of Applied Biosciences, College of Agriculture & Life Sciences, Kyungpook National University) |
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