Antifungal Activity Against Colletotrichum spp. of Curcuminoids Isolated from Curcuma longa L. Rhizomes |
Cho Jun-Young
(Biological Function Research Team, Korea Research Institute of Chemical Technology, Department of Agricultural Chemistry, College of Agricultural and Life Sciences, Chungnam National University)
Choi Gyung-Ja (Biological Function Research Team, Korea Research Institute of Chemical Technology) Lee Seon-Woo (Faculty of Applied Biotechnology, College of Natural Resources and Life Science, Dong-A University) Jang Kyoung-Soo (Biological Function Research Team, Korea Research Institute of Chemical Technology) Lim He-Kyoung (Biological Function Research Team, Korea Research Institute of Chemical Technology) Lim Chi-Hwan (Department of Agricultural Chemistry, College of Agricultural and Life Sciences, Chungnam National University) Lee Sun-Og (Biological Function Research Team, Korea Research Institute of Chemical Technology) Cho Kwang-Yun (Biological Function Research Team, Korea Research Institute of Chemical Technology) Kim Jin-Cheol (Biological Function Research Team, Korea Research Institute of Chemical Technology) |
1 | Chowdhury, H., S. Walia, and B. S. Saxena. 2000. Isolation, characterization and insect growth inhibitory activity of major turmeric constituents and their derivatives against Schistocerca gregaria (Forsk) and Dysdercus koenigii (Walk). Pest Manag. Sci. 56: 1086-1092 DOI ScienceOn |
2 | Kelkhar, N. C. and B. S. Rao. 1934. Studies in Indian essential oils from rhizomes of Curcuma longa Linn. J. Indian Inst. Sci. 17A: 7-24 |
3 | Kim, M.-K., G. J. Choi, and H.-S. Lee. 2003. Fungicidal property of Curcuma longa L. rhizome-derived curcumin against phytopathogenic fungi in a greenhouse. J. Agric. Food Chem. 51: 1578-1581 DOI ScienceOn |
4 | Mazumber, A. 1995. Inhibition of human immunodeficiency virus type-1 integrase by curcumin. Biochem. Pharmacol. 49: 1165-1170 DOI ScienceOn |
5 | Montaldo, A. 1972. Cultivo de raices y tuberculos tropicales, Instituto Interamericano de Ciencias Agricolas de la OEA, Lima, Peru, p. 257 |
6 | Pedersen, U., P. B. Rasmussen, and S.-O. Lawesson. 1985. Synthesis of naturally occurring curcuminoids and related compounds. Liebigs Ann. Chem. 1557-1569 |
7 | Park, K. S. and C. H. Kim. 1992. Identification, distribution, and etiological characteristics of anthracnose fungi of red red pepper in Korea. Kor. J. Plant Pathol. 8: 61-69 |
8 | Hong, J. K. and B. K. Hwang. 1998. Influence of inoculum density, wetness duration, plant age, inoculation method, and cultivar resistance on infection of red pepper plants by Colletotrichum coccodes. Plant Dis. 82: 1079-1083 DOI ScienceOn |
9 | Agrios, G. N. 1978. Plant Pathology, pp. 298-301. Academic Press, New York, U.S.A |
10 | Huang, M. T. 1998. Inhibitory effect of curcumin, chlorogenic, caffeic acid and ferulic acid on tumor promotion in mouse skin by 12-O-tetradecanoyl phorbol-13-acetate. Cancer Res. 48: 5941-5946 |
11 | Meazza, G., F. E. Dayan, and D. E. Wedge. 2003. Activity of quinones on Colletotrichum species. J. Agric. Food Chem. 51: 3824-3828 DOI ScienceOn |
12 | Lee, C.-H. and H.-S. Lee. 2005. Antifungal property of dihydroxyanthraquinones against phytopathogenic fungi. J. Microbiol. Biotechnol. 15: 442-446 과학기술학회마을 |
13 | Gamagae, S. U., D. Sivakumar, R. S. Wilson Wijeratnam, and R. L. C. Wijesundera. 2003. Use of sodium bicarbonate and Candida oleophila to control anthracnose in papaya during storage. Crop Prot. 22: 775-779 DOI ScienceOn |
14 | Syu, W.-J., C.-C. Shen, M.-J. Don, J.-C. Ou, G.-H. Lee, and C.-M. Sun. 1998. Cytotoxicity of curcuminoids and some novel compounds from Curcuma zedoaria. J. Nat. Prod. 61: 1531-1534 DOI ScienceOn |
15 | Cho, S.-J., S. K. Lee, B. J. Cha, Y. H. Kim, and K.-S. Shin. 2003. Detection and characterization of the Gloeosporium gloeosporioides growth inhibitory compound iturin A from Bacillus subtilis strain KS03. FEMS Microbiol. Lett. 223: 47-51 DOI ScienceOn |
16 | Mathi, C. K. 1979. The pattern of rhizome yield and their accumulation of commercially important chemical constituents in turmeric during growth and development. Qual. Plant Plant Foods Hum. Nutr. 36: 215-219 |
17 | Apisariyakul, A., N. Vanittanakom, and D. Buddhasukh. 1995. Antifungal activity of turmeric oil extracted from Curcuma longa (Zingiberaceae). J. Ethnopharmacol. 49: 163-169 DOI ScienceOn |
18 | Kim, D. S. H. L., S.-Y. Park, and J. Y. Kim. 2001. Curcuminoids from Curcuma longa L. (Zingiberaceae) that protect PC12 rat pheochromocytoma and normal human umbilical vein endothelial cells from (1-42) insult. Neurosci. Lett. 303: 57-61 DOI ScienceOn |
19 | Jeyalakshmi, C. and K. Seetharaman. 1998. Biological control of fruit rot and die-back of chili with plant products and antagonistic microorganisms. Plant Dis. Res. 13: 46-48 |
20 | Gomes, D. C., L. V. Algegrio, M. E. De Lima, L. L. Leon, and C. A. Araujo. 2002. Synthetic derivatives of curcumin and their activity against Leishmania amazonensis. Arzneimittelforschung 52: 120-124 |
21 | Kang, S. W., S. I. Hong, and S. W. Kim. 2005. Identification of Aspergillus strain with antifungal activity against Phytophthora species. J. Microbiol. Biotechnol. 15: 227- 233 과학기술학회마을 |
22 | Ramprasad, C. and M. Sirsi. 1956. Studies on Indian medicinal plants: Curcuma longa Linn - in vitro antibacterial activity of curcumin and the essential oil. J. Sci. Res. Inst. 15: 239-242 |
23 | Kuk, J. H., S. J. Ma, J. H. Moon, K. Y. Kim, S. H. Choi, and K. H. Park. 2002. Antibacterial and antifungal activities of a naphthoquinone derivative isolated from the fruits of Catalpa ovata G. . J. Microbiol. Biotechnol. 12: 858- 863 |
24 | Almada-Ruiz, E., M. A. Martinez-Tellez, M. Hernandez- Alamos, S. Vallejo, E. Primo-Yufera, and I. Vargas-Arispuro. 2003. Fungicidal potential of methoxylated flavones from citrus for in vitro control of Colletotrichum gloeosporioides, causal agent of anthracnose disease in tropical fruits. Pest Manag. Sci. 59: 1245-1249 DOI ScienceOn |
25 | Kim, W. G., E. K. Cho, and E. J. Lee. 1986. Two strains of Colletotrichum gloeosporioides Penz. causing anthracnose on red pepper fruits. Kor. J. Plant Pathol. 2: 107-113 |
26 | Bautista-Banos, S., M. Hernandez-Lopez, E. Bosquez- Molina, and C. L. Wilson. 2003. Effects of chitosan and plant extracts on growth of Colletotrichum gloeosporioides, anthracnose levels and quality of papaya fruit. Crop Prot. 22: 1087-1092 DOI ScienceOn |