Large-Scale Fermentation for the Production of Teicoplanin From a Mutant of Actinoplanes teichomyceticus |
LEE JAE-CHAN
(Korea Research Institute of Bioscience & Biotechnology)
MIN JUNG-WON (Korea Research Institute of Bioscience & Biotechnology) PARK DONG-JIN (Korea Research Institute of Bioscience & Biotechnology) SON KWANG HEE (Korea Research Institute of Bioscience & Biotechnology) YOON KI-HONG (School of Food Science & Biotechnology, Woosong University) PARK HAE-RYONG (Division of Food Science and Biotechnology, Kyungnam University) PARK YOUNG-SOO (Central Research Center, Kunwha Pharmaceutical Co.) KWON MU-GIL (Central Research Center, Kunwha Pharmaceutical Co.) LEE JUNG-MIN (Korea Research Institute of Bioscience & Biotechnology) KIM CHANG-JIN (Korea Research Institute of Bioscience & Biotechnology) |
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