Enhancement of Calcium-Binding Quality of Proglycinin Peptides by Chemical Phosphorylation
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Yang, Jung-Ik
(School of Life Sciences and Biotechnology, Korea University)
Lee, Shin-Hee (School of Life Sciences and Biotechnology, Korea University) Hahm, Dae-Hyun (Graduate School of East-West Medical Science, Kyung Hee University) Kim, Il-Hwan (SD BNI Co., Ltd.) Choi, Sang-Yun (School of Life Sciences and Biotechnology, Korea University) |
1 |
Tettamamti G.Casein-derived bioactive phosphopeptides:Role of phosphorylation and primary structure in promoting calcium uptake by HT-29 tumor cells
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DOI |
2 |
The role of dietary calcium in disease prevention
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3 |
Preparation of high-purity urokinase using single-step hydrophobic interaction chromatography with p-aminobenzamidine ligand
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과학기술학회마을 |
4 |
Bioactive peptides derived from food proteins preventing lifestyle-related diseases
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DOI |
5 |
Effect of the ratio of casein phosphopeptides to calcium(w/w)on passive calcium transport in the distal small intestine of rats
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DOI ScienceOn |
6 |
High-level expression,purification and functional properties of soybean proglycinin from Escherichia coli
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DOI |
7 |
Crystal structure of soybean proglycinin <TEX>$A_1a$</TEX><TEX>$B_1b$</TEX>homotrimer
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DOI ScienceOn |
8 |
Bioactive proteins and peptides from food sources. Applications of bioprocesses used in isolation and recovery
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DOI ScienceOn |
9 |
The necessity for the phosphate portion of casein molecules to enhance Ca absoption from the small intestine
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DOI |
10 |
The amino acid sequence of the A₂<TEX>$B_1a$</TEX>subunit of glycin
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11 |
The structure of a phosphopeptide derived from β-casein
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DOI ScienceOn |
12 |
Improvement of the functionalities of soy protein isolate through chemical phosphorylation
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DOI |
13 |
Expression and purification of an ACE-inhibitory peptide multimer from synthetic DNA in Escherichia coli
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과학기술학회마을 |
14 |
Immobilized <TEX>$Fe^3+$</TEX>affinity chromatographic isolation of phosphopeptides
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DOI ScienceOn |
15 |
Hypotensive and physiological effect of angiotensin converting enzyme inhibitory peptides derived from soy protein on spontaneously hypertensive rats
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DOI ScienceOn |
16 |
Nutritional and health benefits of soy proteins
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DOI ScienceOn |
17 |
Rapid isoelectric focusing in a vertical polyacrylamide minigel system
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DOI ScienceOn |
18 |
Identification of the acidic and basic subunit complexes of glycinin
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19 |
Calcium phosphate sequestering phosphopeptide from casein
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20 |
Phosphopeptides derived from hen egg yolk phosvitin:Effect of molecular size on the calcium-binding properties
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DOI ScienceOn |
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