Effect of Pichia farinosa SKM-1, Pichia anomala SKM-T, and Galactomyces geotrichum SJM-59 on Ammonia Reduction and Laying Performance
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Mo, Eun-Kyoung
(Department of Food Science and Technology, Chungnam National University)
Lee, Jeong-Hyun (Department of Food Science and Technology, Chungnam National University) Xu, Bao-Jun (Department of Food Science and Technology, Chungnam National University) Lee, Bong-Duk (Division of Animal Science and Resources, Chungnam National University) Moon, Young-Ja (Department of Food and Nutrition, Woosong Information College) Sung, Chang-Keun (Department of Food Science and Technology, Chungnam National University) |
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