Chemical Composition of Aromas and Lipophilic Extracts from Black Morel (Morchella importuna) Grown in China |
Tu, Xiaoman
(School of Life Science and Technology & Center for Informational Biology, University of Electronic Science and Technology of China)
Tang, Lan (School of Life Science and Technology & Center for Informational Biology, University of Electronic Science and Technology of China) Xie, Guangbo (School of Life Science and Technology & Center for Informational Biology, University of Electronic Science and Technology of China) Deng, Kejun (School of Life Science and Technology & Center for Informational Biology, University of Electronic Science and Technology of China) Xie, Liyuan (Institute of Soil and Fertilizer, Sichuan Academy of Agricultural Sciences) |
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