Production of Antihypertensive Angiotensin I-Converting Enzyme Inhibitor-Enriched Edible Yeast Using Gugija (Lycium chinesis Mill) |
Kim, Ran
(Department of Food Technology, Kongju National University)
Jang, Jeong-Hoon (Department of Life Science and Genetic Engineering, Paichai University) Park, Won-Jong (Department of Food Technology, Kongju National University) Kim, Ha-Kun (Department of Life Science and Genetic Engineering, Paichai University) Kwak, Hahn-Shik (Department of Life Science and Genetic Engineering, Paichai University) Lee, Jong-Soo (Department of Life Science and Genetic Engineering, Paichai University) |
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