1 |
Zhou J, Han D (2006a) Safety evaluation of protein of silkworm (Antheraea pernyi) pupae. Food Chem Toxicol 44(7), 1123-1130.
DOI
|
2 |
Zhou J, Han D (2006b) Proximate, amino acid and mineral composition of pupae of the silkworm Antheraea pernyi in China, J Food Comp Anal 19(8), 850-853.
DOI
|
3 |
Suldina TI (2016) The content of heavy metals in food and their effect on the body. Ration Nutr Food Addit Biostimul 1, 136-140. (In Russian)
|
4 |
Suresh HN, Mahalingam CA, Pallavi (2012) Amount of chitin, chitosan and chitosan based on chitin weight in pure races of multivoltine and bivoltine silkworm pupae Bombyx mori L. Int J Sci Nature 3(1), 214-216.
|
5 |
Yhoung-Aree J, Puwastien P, Attig GA (1997) Edible insects in Thailand: An unconventional protein source?. Ecol Food Nutr 36(2-4), 133-149.
DOI
|
6 |
Buhroo ZI, Bhat MA, Malik MA, Kamili AS, Nazir A, Ganai NA, et al. (2018) Trends in development and utilization of sericulture resources for diversification and value. Int J Entomol Res 6(1), 27-47.
DOI
|
7 |
Kozina EA (2012) Zootechnical analysis of feed: textbook. allowance / E.A. Kozina; Krasnoyar. state agrarian. un-t. - Krasnoyarsk, pp. 40-42. (In Russian)
|
8 |
Abbaspour N, Hurrell R, Kelishadi R (2014) Review on iron and its importance for human health. J Res Med Sci 19(2), 164-174.
|
9 |
Bradley Jr RL (2010) Moisture and Total Solids Analysis; in Food analysis, 4th edn. Nielsen S (ed), pp. 85-104, Springer, New York.
|
10 |
Brown KH, Wuehler SE, Peerson JM (2001) The importance of zinc in human nutrition and estimation of the global prevalence of zinc deficiency. Food Nutr Bull 22(2), 113-128.
DOI
|
11 |
Chang SKC (2010) Protein analysis; in Food analysis, 4th edn. Nielsen S (ed), pp. 133-146, Springer, New York.
|
12 |
Czarnek K, Terpilowska S, Siwicki AK (2015) Selected aspects of the action of cobalt ions in the human body. Cent Eur J Immunol 40(2), 236-242.
|
13 |
Hodisan T, Casoni D, Beldean-Galea MS, Cimpoiu C (2008) Identification and Quantification of Tocopherols in Vegetable Oils by Thin-Layer Chromatography. JPC-J Planar Chromat 21(3), 213-215.
DOI
|
14 |
Li W, Zhang Z, Lin L, Terenius O (2017) Antheraea pernyi (Lepidoptera: Saturniidae) and Its Importance in Sericulture, Food Consumption, and Traditional Chinese Medicine. J Econ Entomol 110(4), 1404-1411.
DOI
|
15 |
Mariotti F, Tome D, Mirand PP (2008) Converting Nitrogen into Protein - Beyond 6.25 and Jones' Factors. Crit Rev Food Sci 48(2), 177-184.
DOI
|
16 |
Rao, PU (1994) Chemical composition and nutritional evaluation of spent silkworm pupae. J Agric Food Chem 42(10), 2201-2203.
DOI
|
17 |
Min DB, Ellefson WC (2010) Fat Analysis; in Food analysis, 4th edn. Nielsen S (ed), pp. 117-132, Springer, New York.
|
18 |
Takeda E, Taketani Y, Sawada N, Sato T, Yamamoto H (2004) The regulation and function of phosphate in the human body. BioFactors 21(1-4), 345-355.
DOI
|
19 |
Hutton LA, O'Neil GD, Read TL, Ayres ZJ, Newton ME, Macpherson JV (2014) Electrochemical X-ray Fluorescence Spectroscopy for Trace Heavy Metal Analysis: Enhancing X-ray Fluorescence Detection Capabilities by Four Orders of Magnitude. Anal Chem 86(9), 4566-4572.
DOI
|
20 |
Avazova O, Yugai S, Rashidova S (2020) Effective oil extraction from Bombyx mori silkworm pupae and its structural characteristics. Chem Chem Eng 2020(1), 23-26.
|
21 |
Chen P, Bornhorst J, Aschner M (2018) Manganese metabolism in humans. Front Biosci 23(9), 1655-1679.
DOI
|
22 |
Chieco C, Morrone L, Bertazza G, Cappellozza S, Saviane A, Gai F, et al. (2019) The effect of strain and rearing medium on the chemical composition, fatty acid profile and carotenoid content in silkworm (Bombyx mori) pupae. Animals 9(3), 103-126.
DOI
|
23 |
Eiichi K-N, Kanako Y, Mitsuyoshi N, Kazuo M, Tsuyoshi M (2002) Lipid profiles and oxidative stability of silkworm pupal oil. J Oleo Sci 51(11), 681-690.
DOI
|
24 |
Heuze V, Tran G, Giger-Reverdin S, Lebas F (2017) Silkworm pupae meal. Feedipedia, a programme by INRAE, CIRAD, AFZ and FAO. Last updated on Sept. 14, 10, 43.
|
25 |
Interstate standard (ГOCT) - 30417-2018: Vegetable oils. Methods for determination of A and E vitamins content / ICS(MKC) 67.200.10, introduction date - 2020-01-01.
|
26 |
Luo Z (1997) Insects as food in China. Ecol Food Nutr 36(2-4), 201-207.
DOI
|
27 |
Kraszkiewicz A, Kachel-Jakubowska M (2015) Selected Qualitative Traits of Pellets. Agric Agric Sci Procedia 7, 125-130.
DOI
|
28 |
Kurschner K, Hanak A. (1930) Zur Bestimmung der sog. Rohfaser. Z Lebensm Unters Forsch 59, 448- 485.
|
29 |
Longvah T, Mangthya K, Ramulu P (2011) Nutrient composition and protein quality evaluation of eri silkworm (Samia ricinii) prepupae and pupae. Food Chem 128(2), 400-403.
DOI
|
30 |
Marshall MR (2010) Ash Analysis; in Food analysis, 4th edn. Nielsen S (ed), pp. 105-116, Springer, New York.
|
31 |
Shukurlu YH, Aliyev KhA, Shukurova ZY (2019) NTO10: Prospects of breeding wild species of silkworm of the Giant Peacock Moth (lat. Saturnia pyri, Denis & Schiffermuller, 1775) as one of the branches of sericulture in Azerbaijan / Proceedings of the 25th International Congress on Sericulture and the Silk Industry, held in Tsukuba, Japan, from 19th to 22nd November 2019, p. 171.
|
32 |
Pravina P, Sayaj S, Mokashi A (2013) Calcium and its role in human body, Int J Res Pharm Biomed Sci 4(2), 659-668.
|
33 |
Trivedy K, Kumar SN, Mondal M, Bhat CAK (2008) Protein banding pattern and major amino acid component in de-oiled pupal powder of silkworm, Bombyx mori Linn. J Entomol 5, 10-16.
DOI
|
34 |
Mishra N, Hazarika NC, Narain K, Mahanta J (2003) Nutritive value of non-mulberry and mulberry silkworm pupae and consumption pattern in Assam, India. Nutr Res 23, 1303-1311.
DOI
|
35 |
Mitsuhashi J (1997) Insects as traditional foods in Japan. Ecol Food Nutr 36(2-4), 187-199.
DOI
|
36 |
Nielsen PB, Mullertz A, Norling T, Kristensen HG (2001) The effect of alpha-tocopherol on the in vitro solubilisation of lipophilic drugs. Int J Pharm 222(2), 217-224.
DOI
|
37 |
Novotny JA (2011) Molybdenum nutriture in humans, J Evid-Based Complement Altern Med 16(3), 164-168.
DOI
|
38 |
Parcell S (2002) Sulfur in human nutrition and applications in medicine, Alternative Medicine Altern Med Rev 7(1), 22-44.
|
39 |
Paul D, Dey S (2014) Essential amino acids, lipid profile and fat-soluble vitamins of the edible silkworm Bombyx mori (Lepidoptera: Bombycidae). Int J Trop Insect Sci 34, 239-247.
DOI
|
40 |
Sharma A, Gurjar LR (1987) Entomology II / For the unit-wise syllabus of MZO-09 course for M.Sc. Zoology, 405-449.
|
41 |
Sheikh IU, Banday MT, Baba IA, Adil S, Nissa SS, Zaffer B, et al. (2018) Utilization of silkworm pupae meal as an alternative source of protein in the diet of livestock and poultry. J Entomol Zool Stud 6(4), 1010-1016
|
42 |
Mazumdar MD (2019) A Study on Biochemical Composition of Eri Pupae (Pilosamia Ricini).. Int J Sci Technol Res 8(12), 2189-2191.
|
43 |
Shukurlu YH, Aliyev KhA, Shukurova ZY (2021) The possibility and prospect of breeding wild silkworm of the Giant Peacock moth (Saturnia pyri, Denis & Schiffermuller, 1775), as a new branch of sericulture in Azerbaijan. J Life Sci Biomed ANAS, 3(76), 1, 24-31.
|