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http://dx.doi.org/10.20307/nps.2018.24.3.213

A New Flavonol Glycoside from Tristemma hirtum (Melastomataceae)  

Kenfack, Joseph Nandjou (Department of Chemistry, Faculty of Science, University of Dschang)
Ponou, Beaudelaire Kemvoufo (Department of Chemistry, Faculty of Science, University of Dschang)
Kuhlborn, Jonas (Johannes Gutenberg University Mainz, Institute of Organic Chemistry)
Teponno, Remy Bertrand (Department of Chemistry, Faculty of Science, University of Dschang)
Nono, Raymond Ngansop (Department of Chemistry, Faculty of Science, University of Dschang)
Fouedjou, Romuald Tematio (Department of Chemistry, Faculty of Science, University of Dschang)
Opatz, Till (Johannes Gutenberg University Mainz, Institute of Organic Chemistry)
Park, Hee Juhn (Department of Pharmaceutical Engineering, Sangji University)
Tapondjou, Leon Azefack (Department of Chemistry, Faculty of Science, University of Dschang)
Publication Information
Natural Product Sciences / v.24, no.3, 2018 , pp. 213-218 More about this Journal
Abstract
Chemical investigation of the plant Tristemma hirtum P. Beauv (Melastomataceae) resulted to the isolation of a new flavonol glycoside named quercetin-7-O-${\alpha}$-D-arabinofuranoside (1), together with nine known compounds including 3'-hexadecanoyl-2'-(9aZ)-tetradecanoyl-glycerol 1'-O-[${\beta}$-D-galactopyranosyl-(1'' ${\rightarrow}$ 6'')-${\alpha}$-D-galactopyranoside] (2), arjunolic acid (3), ${\beta}$-sitosterol-3-O-${\beta}$-D-glucopyranoside (4), terminolic acid (5), quercetin (6), asiatic acid (7), maslinic acid (8), $1{\beta}$-O-galloylpedunculagin (9) and 6-hydroxyapigenin 7-O-${\beta}$-D-glucopyranoside (10) from the methanol extract using normal and reversed phase column chromatography. The structures of these compounds were determined by comprehensive interpretation of their spectral data mainly including 1D- 2D-NMR ($^1H-^1H$ COSY, HSQC, and HMBC) spectroscopic and ESI-TOF-MS mass spectrometric analysis.
Keywords
Tristemma hirtum; Melastomataceae; flavonol glycoside;
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