Mineral, Nutritional, and Phytochemical Profile, Total Phenolic Content, and Radical Scavenging Activity of Philippine Bamboo "Bolo" Gigantochloa levis (Blanco) Merr. Leaves |
Tongco, Jovale Vincent V.
(Department of Forest Products and Paper Science, College of Forestry and Natural Resources, University of the Philippines Los Banos)
Rodriguez, Evelyn B. (Institute of Chemistry, College of Arts and Sciences, University of the Philippines Los Banos) Abasolo, Willie P. (Department of Forest Products and Paper Science, College of Forestry and Natural Resources, University of the Philippines Los Banos) Mun, Sung Phil (Department of Wood Science and Technology, College of Agriculture and Life Sciences, Chonbuk National University) Razal, Ramon A. (Department of Forest Products and Paper Science, College of Forestry and Natural Resources, University of the Philippines Los Banos) |
1 | Chongtham, N.; Bisht, M. S.; Haorongbam, S. Compr. Rev. Food Sci. F. 2011, 10, 153-168. DOI |
2 | Wang, J.; Yue, Y. D.; Tang, F.; Sun, J. Molecules 2012, 17, 12297-12311. DOI |
3 | Keski-Saari, S.; Ossipov, V.; Julkunen-Tiitto, R.; Jia, J.; Danell, K.; Veteli, T.; Guiquan, Z.; Yaowu, X.; Niemel, P. Biochem. Syst. Ecol. 2008, 36, 758-765. DOI |
4 | Scurlock, J. M. O.; Dayton, D. C.; Hames, B. Bamboo; an overlooked biomass resource; Oak Ridge National Laboratory: Oak Ridge, Tennessee, 2000, p 34. |
5 | Cunniff, P.; Horwitz, W. Official Methods of Analysis of AOAC International (16th ed.); AOAC International: Gaithersburg, 1995. |
6 | Harborne, J. B. Phytochemical methods: A guide to modern techniques of plant analysis (3rd ed.); Chapman and Hall: New York, USA, 1998, p 279. |
7 | Tiwari, P.; Kumar, B.; Kaur, M.; Kaur, G.; Kaur, H. Internationale Pharmaceutica Sciencia 2011, 1, 98-106. |
8 | Tongco, J. V. V.; Aguda, R. M.; Razal, R. A. J. Chem. Pharm. Res. 2014, 6, 709-713. |
9 | Ragazzi, E.; Veronese, G. J. Chromatogr. 1973, 77, 369-375. DOI |
10 | Burda, S.; Oleszek W. J. Agric. Food Chem. 2001, 49, 2774-2779. DOI |
11 | Owokotomo, I. A.; Owoeye, G. Afr. J. Agric. Res. 2011, 6, 5030-5032. |
12 | Supriyatin, R. S.; Sukmawati, D. Asian J. Microbiol. Biotech. Env. Sci. 2015, 17, 443-450. |
13 | Oke, O. L. Food Chem. 1980, 6, 97-109. DOI |
![]() |