Effects of different heating conditions on protein composition in each muscle type of yellowtail (Seriola quinqueradiata) |
Furuta, Ayumi
(Faculty of Health and Nutrition, Yamagata Prefectural Yonezawa University of Nutrition Sciences)
Hamakawa, Yumi (Graduate School of Comprehensive Scientific Research, Prefectural University of Hiroshima) Ishibashi, Chinami (Faculty of Human Culture and Science, Prefectural University of Hiroshima) Mabuchi, Ryota (Faculty of Bioresource Sciences, Prefectural University of Hiroshima) Tanimoto, Shota (Faculty of Human Culture and Science, Prefectural University of Hiroshima) |
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