Characterization of the Yellow Croaker Larimichthys polyactis muscle Oil Extracted with Supercritical Carbon Dioxide and an Organic Solvent |
Lee, Joo-Hee
(Department of Food Science and Technology, Pukyong National University)
Asaduzzaman, A.K.M. (Department of Food Science and Technology, Pukyong National University) Yun, Jun-Ho (Department of Food Science and Technology, Pukyong National University) Yun, Jun-Hyun (Department of Food Science and Technology, Pukyong National University) Chun, Byung-Soo (Department of Food Science and Technology, Pukyong National University) |
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