Effects of Protein and Lipid Levels in Extruded Pellets on the Growth and Body Composition of the Olive Flounder Paralichthys olivaceus during the Summer and Whiter Seasons |
Kim, Kyoung-Duck
(Aquafeed Research Center, National Fisheries Research & Development Institute)
Kang, Yong-Jin (Aquafeed Research Center, National Fisheries Research & Development Institute) MoonLee, Hae-Young (Aquafeed Research Center, National Fisheries Research & Development Institute) Kim, Kang-Woong (Aquafeed Research Center, National Fisheries Research & Development Institute) Son, Maeng-Hyun (Aquafeed Research Center, National Fisheries Research & Development Institute) |
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