Comparison of Chemical Composition and Radical Scavenging Activity of Pomegranate Extracts from Different Growing Areas |
Lee, Hyun-Jung
(Department of Food and Nutrition, Korea University)
Cho, Hye-Jin (Department of Food and Nutrition, Korea University) Lee, Hyun-Sun (Institute of Health Science, Korea University) Kwon, Ki-Han (Department of Complementary and Alternative Therapy, Gwangju University) Hong, Yang-Hee (Department of Food and Nutrition, Donduk Women's University) Kim, Seon-Hee (Department of Beauty and Coordiation, Suwon Science College) Suh, Hyung-Joo (Department of Food and Nutrition, Korea University) |
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